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Roagna

Roagna Dolcetto d'Alba 2023

Red green still

Organic and sustainable
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Denomination Dolcetto d'Alba DOC
Size 0,75 l
Alcohol content 13.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Dolcetto
Aging The wine then ages for a year in wood and concrete vats.
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Description

A traditional indigenous variety found in our estate-owned vineyards, near the winery's historical headquarters.

Details

Gusto

Taste

Very pleasant when young, it also has excellent ageing potential, thanks to its origins in very calcareous historical vineyards.

Serve at:

14 -16 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Young Red Wines

Pairings

Meat
Game
Cheese
Pork

Producer
Roagna
From this winery
  • Oenologist: Alfredo Roagna, Luca Roagna
  • Bottles produced: 30.000
  • Hectares: 15
The true heritage of the Roagna family vineyards are the old vines. Plants that are at least 50 years old, in some cases even up to 80 years old. Vines that continue to produce few grapes but of high quality. Care and attention is dedicated to this heritage in the various estate vineyards between the Barbaresco and Barolo areas, in order to obtain a final product of the highest level.

Wines that fully express terroir, in the true sense of the term, where the grape variety and its place claim recognisability and authenticity in the glass. This is the desire of Alfredo and Luca Roagna.
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Name Roagna Dolcetto d'Alba 2023
Type Red green still
Denomination Dolcetto d'Alba DOC
Vintage 2023
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 100% Dolcetto
Country Italy
Region Piedmont
Vendor Roagna
Soil composition Calcareous
Wine making This wine is made from vines that are over fifty years old, according to a very traditional vinification process that can include up to 100 days of submerged cap maceration.
Aging The wine then ages for a year in wood and concrete vats.
Allergens Contains sulphites