Poggio di Sotto
Brunello di Montalcino Riserva 2018
Other years:
2019| Denomination | Brunello di Montalcino DOCG |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Area | Tuscany (Italy) |
| Grape varieties | 100% Sangiovese |
| Aging | 42 months in 30 hl Slovenian oak barrels. The wine was bottled unfiltered on 7 July 2016. |
| Year | 2018 |
| Biologic | SƬ |
| Product name | Brunello di Montalcino Riserva 2018 |
| Color | Ruby-garnet colour with vivid luminosity. |
| Perfume | The nose does not whisper, it shrieks territory, with notes of cherries and rosehips, violets, blood orange, spearmint, iodine and a touch of Honduran tobacco. |
| Taste | Impressive mouthfeel, it has structure to spare and elegance at the same time, rich as it is with velvety tannin, brilliant freshness and savoury finish. Long, balsamic persistence. |
| Pairings | Steak Florentine, fillet steak, dishes with truffles or morels. |
| Region | Tuscany |
| Country | Italy |
| Other years | 2019 |
Description
Still organic red, Brunello di Montalcino Riserva, 14% ABV, 100% Sangiovese, produced by Poggio di Sotto. 2018 vintage, 0.75L bottle. A wine born from a passion for Sangiovese and a search for the finest terroirs in Montalcino. Manual harvest, spontaneous fermentation in wooden vats, and aging for 42 months in 30-hl Slovenian oak barrels. The nose is subtle, but it screams the terroir, with notes of cherries and wild rose, violet, blood orange, mint, iodine, and a hint of Honduran tobacco. Ruby red tending toward garnet, with a vivid luminosity. The palate is impactful, boasting both structure and elegance, rich in velvety tannins, brilliant freshness, and a savory finish. Long, balsamic finish.
Awards
-
2018
98/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
-
2018
97/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
-
2018
3One of the most prestigious wine guides in Italy.
-
2018
96/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
-
2018
90/100
Wine spectator is the most influential wine guide on the internet.
Details
Perfume
Color
Taste
Serve at:
18 - 20 Ā°C.
Longevity:
15 - 25 years
Decanting time:
1 hour
Pairings
- Start up year: 1989
- Oenologist: Federico Staderini, Luca Marrone
- Bottles produced: 45.000
- Hectares: 20
| Name | Poggio di Sotto Brunello di Montalcino Riserva 2018 |
|---|---|
| Type | Red organic still |
| Denomination | Brunello di Montalcino DOCG |
| Vintage | 2018 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 100% Sangiovese |
| Country | Italy |
| Region | Tuscany |
| Vendor | Poggio di Sotto |
| Origin | Loc. Castelnuovo dell'Abate - Montalcino (SI) |
| Climate | Altitude: 300-450 m. a.s.l. |
| Soil composition | Very poor and rocky, composed primarily of sedimentary rock. |
| Harvest | 11 to 21 September by hand, with the grapes transported in boxes of 15-20 kilos. |
| Wine making | Fermentation took place spontaneously in wooden vats. |
| Aging | 42 months in 30 hl Slovenian oak barrels. The wine was bottled unfiltered on 7 July 2016. |
| Allergens | Contains sulphites |