Poggio al Tesoro
Poggio al Tesoro Vermentino Pagus Camilla 2018
| Denomination | Bolgheri DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Area | Tuscany (Italy) |
| Grape varieties | 100% Vermentino |
| Aging | In stainless steel on fine lees with bâtonnage until June of the following year, followed by a few months of ageing in the bottle. |
| Year | 2018 |
| Product name | Vermentino Pagus Camilla 2018 |
| Perfume | The wine has intense aromas reminiscent of the Mediterranean, expressing the complexity of aromatic herbs and citrus scents. |
| Taste | One can feel the purity of the Vermentino on the palate with a nice tastiness and a structure that allows for great length and volume. It is a great Vermentino wine with an enchanting balance, and its ageing in the bottle is interesting even after a few years. |
| Pairings | Pagus Camilla is the ideal accompaniment to both sea and lake fish, with a preference for the great raw fish dishes, mullet Livornese style, sardines from Lake Garda and the refined and varied preparations in tempura. It is also a perfect wine to be enjoyed at the end of a meal with the Doppia Panna cheeses from the Venetian Prealps and the best selections of Pecorino Toscano. Finally, it is also recommended with risotto, leek cream, lime oil and green pepper. |
| Region | Tuscany |
| Country | Italy |
Description
The Ancient Romans used the word ‘Pagus’ to identify a rural area of particular agricultural value. This is still true today of Pagus Camilla, part of the vineyard called Le Sondraie, which lies near a natural oasis of the same name. Here, alluvial sediments with elevated mineral content yield a ‘rare’ 100% Vermentino wine.
Awards
-
2018
3One of the most prestigious wine guides in Italy.
Details
Perfume
Taste
Serve at:
08 - 10 °C.
Longevity:
05 - 10 years
Pairings
- Start up year: 2001
- Oenologist: Christian Coco
- Bottles produced: 588.000
- Hectares: 70
Today, Marilisa and her daughters, Caterina and Carlotta, carry forward the pioneering spirit and deep respect for the environment that shaped its beginnings. With dedication and pride, they lead a sustainable, forward-thinking venture with a rich and captivating history. By integrating tradition with innovation, they maintain the profound bond between the land and its wines, guiding Poggio al Tesoro toward a future defined by authenticity and excellence. Read more
| Name | Poggio al Tesoro Vermentino Pagus Camilla 2018 |
|---|---|
| Type | White still |
| Denomination | Bolgheri DOC |
| Vintage | 2018 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 100% Vermentino |
| Country | Italy |
| Region | Tuscany |
| Vendor | Poggio al Tesoro |
| Origin | Le Sondraie vineyard, near Fossa Camilla, Town of Castagneto Carducci (Livorno). |
| Climate | Altitude: 25 m. a.s.l. Exposure: West. |
| Soil composition | Deep, with sand, gravel and clay. |
| Cultivation system | Guyot. |
| Plants per hectare | 7,936. |
| Yield per hectare | 58 hl |
| Fermentation temperature | 14 °C (57.2 °F) |
| Fermentation | 25 days. |
| Wine making | Soft pressing of the whole grapes before chilling. The fermentation starts with maceration with the skins at a controlled temperature. After this stage, the must is separated and fermented in stainless steel at low temperatures. |
| Aging | In stainless steel on fine lees with bâtonnage until June of the following year, followed by a few months of ageing in the bottle. |
| Total acidity | 5.75 gr/L |
| PH | 3.2 |
| Residual sugar | 2.5 gr/L |
| Dry extract | 20.5 gr/L |
| Allergens | Contains sulphites |