Pietradolce
Pietradolce Etna Bianco 2024
Regular price
€25,00
Lowest price:
Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
Immediate availability
| Denomination | Etna DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Area | Sicily (Italy) |
| Grape varieties | 100% Carricante |
| Aging | In stainless steel and bottle. |
Details
Perfume
Color
Taste
Serve at:
10 - 12 °C.
Longevity:
03 - 05 years
Pairings
Fish
Cheese
White fish
Producer
Pietradolce
From this winery
- Start up year: 2007
- Oenologist: Carlo Ferrini
- Bottles produced: 88.000
- Hectares: 35
Pietradolce is a story of historical and family traditions, with its roots on the northern slopes of Mount Etna in Solicchiata, a hamlet a few kilometres from Castiglione di Sicilia. The estate is a unique expression of passion and visceral attachment to the land, the crucial values of our company philosophy.
The earth is the starting point to which we always return. Every year, the life cycle of our vineyards begins with spring and ends with the harvest: a virtuous circle that has always been repeated, following the same gestures of the past. We are one with our land: the Pietradolce vineyards stand out against the volcano, in perfect symbiosis with the broom, birches and lava stones. Read more
The earth is the starting point to which we always return. Every year, the life cycle of our vineyards begins with spring and ends with the harvest: a virtuous circle that has always been repeated, following the same gestures of the past. We are one with our land: the Pietradolce vineyards stand out against the volcano, in perfect symbiosis with the broom, birches and lava stones. Read more
| Name | Pietradolce Etna Bianco 2024 |
|---|---|
| Type | White still |
| Denomination | Etna DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | 100% Carricante |
| Country | Italy |
| Region | Sicily |
| Vendor | Pietradolce |
| Origin | Village of Solicchiata, Town of Castiglione di Sicilia (Catania). |
| Climate | Altitude: 800 m. a.s.l. |
| Soil composition | Sandy loam with good content of skeleton. |
| Cultivation system | Head-training. |
| Harvest | By hand, the second decade of October. |
| Wine making | Soft pressing. |
| Aging | In stainless steel and bottle. |
| Allergens | Contains sulphites |