Pedrotti Spumanti
Pedrotti Trento Brut Millesimato 2019
| Denomination | Trento DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Trentino Alto Adige (Italy) |
| Grape varieties | 90% Chardonnay, 10% Pinot Nero |
| Aging | 45-48 months on the yeasts. |
Description
The black label owes its colour to the first Spumante produced by Pedrotti in 1979. The long maturation on the yeasts and the blend of Chardonnay and Pinot noir gives to this Spumante a complex structure. An eclectic product you can drink by itself or during a whole meal.
Details
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C.
Longevity:
05 - 10 years
Pairings
- Start up year: 1901
- Oenologist: Paolo Pedrotti
- Bottles produced: 50.000
- Hectares: 2
The same quest for quality and improvement is handed down to the third generation with his son Paolo, who, after completing his studies in oenology, devotes himself completely to wine production first and then to sparkling wine production.
Today it is two sisters, Donatella and Chiara, who follow with passion and determination the evolution of the family business focused on the production of Classic Method Trentodoc sparkling wines as the best expression of the terroir highly suited to sparkling wine production. Read more
| Name | Pedrotti Trento Brut Millesimato 2019 |
|---|---|
| Type | White classic method sparkling wine brut |
| Denomination | Trento DOC |
| Vintage | 2019 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 90% Chardonnay, 10% Pinot Nero |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Pedrotti Spumanti |
| Origin | Nomi (Trento). |
| Wine making | Classic Method, at least 45 months of maturation on the yeasts. |
| Aging | 45-48 months on the yeasts. |
| Residual sugar | 6.0 gr/L |
| Allergens | Contains sulphites |