Description
Panarea Island Gin is an Italian spirit with roots in Sicily, specifically the island of Panarea, known worldwide for its rare beauty and a favorite destination for tourists from all over. Unlike dry or traditional gin spirits, Panarea Island Gin stands out for its evident Mediterranean character, making it inimitable and distinctive. This gin is made with carefully selected premium ingredients and expertly enhanced with a double concentrate based on juniper. This gin is produced by the Inga family, originally from Sicily and known for their proven experience in the field of distillation since 1838. Panera Island Gin is not only a tribute to the smallest island of the Aeolian archipelago, but also tells the story of its beauty, as well as the numerous and rare botanical species that populate it. The final result is refined, as well as the effect of a blend of Mediterranean fruits and herbs. This product is included among the "Distilled Gins" and contains alcohol derived from cereals, citrus notes, juniper, myrtle and the presence of botanicals such as coriander. The recipe of Panera Island Gin is still a secret and jealously guarded. It is a one-of-a-kind product whose intoxicating aromas are immediately perceptible. Overall, it is elegant and contains no artificial flavors.
Tasting notes
Perfume
Color
Taste
Serve at:
12 - 14 °C
- Start up year: 1832
The Inga family specializes in the production of gin, grape vines, bitter, limoncello, sambuca, amaretto and other alcoholic specialties.
Experience, tradition and research today find a new and interesting accomplishment in the Lorenzo Inga Selection line, which has made it possible to make world-wide known the unmatched softness, the precious perfumes and the flavor of the time of the grappas and liqueurs of the family.
One of the distillery's flagships is certainly Panarea Island Gin, a botanical gin characterized by myrtle and citrus aromas and an elegant and delicate character. The name "Panarea" was thought to be a homage to both the Sicilian origins of the Inga family and their rich cultural heritage, and to the homonymous island, the pearl of the Aeolian, where many of the botanical essences that are involved in the complexity of this gin grow. Read more
| Name | Panarea Island Gin 0.7L |
|---|---|
| Type | Gin |
| Size | 0,70 l |
| Alcohol content | 44.0% by volume |
| Country | Italy |
| Region | Piedmont |
| Vendor | Lorenzo Inga |
| Origin | Serravalle Scrivia (AL) |
| Allergens | Contains sulphites |

