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Orsolani

Caluso Spumante Metodo Classico 2009

White classic method sparkling wine dry

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Denomination Caluso DOCG
Size 0,75 l
Alcohol content 13.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Erbaluce
Aging On the lees for 48 months at a suitable temperature.
Year 2009
Product name Caluso Spumante Metodo Classico 2009
Color Paglierino is crossed by some greenish reflections brushed by a very fine perlage that plays on the free surface of the sparkling wine.
Perfume The bouquet is dominated by aromas reminiscent of hazelnut, spicy bread crust with delicate herbs such as rosemary and mint.
Taste In the mouth it is full-bodied with a full-bodied entry followed by a soft sensation; all in a play of well-calibrated effervescence and pleasant in its silky progression.
History This is a high quality sparkling wine as it is still crafted entirely by expert hands and can be recognised by its strong character of Erbaluce di Caluso blancdeblanc that makes it absolutely original.
Pairings As an aperitif or better in all courses, course lunches in fish or otherwise on a delicate menu.
Region Piedmont
Country Italy
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Awards

  • 2009

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2009

    2

    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.

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Details

Profumo

Perfume

The bouquet is dominated by aromas reminiscent of hazelnut, spicy bread crust with delicate herbs such as rosemary and mint.

Colore

Color

Paglierino is crossed by some greenish reflections brushed by a very fine perlage that plays on the free surface of the sparkling wine.

Gusto

Taste

In the mouth it is full-bodied with a full-bodied entry followed by a soft sensation; all in a play of well-calibrated effervescence and pleasant in its silky progression.

Serve at:

06 - 08 °C.

Longevity:

05 - 10 years

Charmat Method Sparkling Wines

Pairings

As an aperitif or better in all courses, course lunches in fish or otherwise on a delicate menu.

Fish
Shellfish

Producer
Orsolani
From this winery
  • Start up year: 1894
  • Bottles produced: 90.000
  • Hectares: 19
Four generations have succeeded one another in the Orsolani family. A story spanning 125 years, defined by four words: seriousness, respect, craftsmanship, authenticity. In our wines, Tradition and Personality coexist. These are bottles of the highest quality that embody the very essence of our Territory: Erbaluce. Read more

Name Orsolani Caluso Spumante Metodo Classico 2009
Type White classic method sparkling wine dry
Denomination Caluso DOCG
Vintage 2009
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 100% Erbaluce
Country Italy
Region Piedmont
Vendor Orsolani
Story This is a high quality sparkling wine as it is still crafted entirely by expert hands and can be recognised by its strong character of Erbaluce di Caluso blancdeblanc that makes it absolutely original.
Origin S. Giorgio Cavanese (TO)
Climate Altitude: between 180 and 200 m a.s.l.
Soil composition Morenic, sandy loam.
Harvest Mid-September
Wine making Temperature-controlled bottle re-fermentation in air-conditioned rooms at around 16 °C for over three months.
Aging On the lees for 48 months at a suitable temperature.
Year production 15000 bottles
Allergens Contains sulphites