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Lustau

Sherry Solera Pedro Ximenez San Emilio

White green fortified wine dessert wine

Organic and sustainable Most awarded
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Regular price €39,00
Regular price €39,00 Sale price
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€117,00

3 bottles

Immediate availability Last 4 bottles remaining
Denomination Jerez-Xeres-Sherry DO
Size 0,75 l
Alcohol content 17.0% by volume
Area Andalusia (Spain)
Grape varieties 100% Pedro Ximenez
Aging The resulting wine matures for 12 years in contact with the air in Jerez de la Frontera.
Biologic
Product name Sherry Solera Pedro Ximenez San Emilio
Color Ebony with iodine reflections.
Perfume Aromas reminiscent of figs, sultanas and dates.
Taste Sweet, velvety, soft on the palate, well balanced. Very long finish.
Pairings Serve with rich desserts, cakes and pastries, or pour over vanilla ice cream. Perfect companion to for strong blue cheeses. Ideal as a digestive.
Region Andalusia
Country Spain
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Description

Sweet fortified sherry produced by Lustau in Andalusia, Spain. A Pedro Ximenez Solera San Emilio, made from 100% Pedro Ximenez grapes, which are dried in the sun to concentrate their sugars. A wine that tells the story of a bodega founded in 1876, considered among the finest in Sherry production. Aromas reminiscent of figs, raisins, and dates. Ebony in color with iodine highlights. Sweet, velvety, smooth on the palate, well-balanced, with a very long finish. Perfect paired with blue cheeses, dark chocolate, or enjoyed on its own as a moment of pleasure.

Awards

  • 90

    /100

    Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.

  • 92

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

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Details

Profumo

Perfume

Aromas reminiscent of figs, sultanas and dates.

Colore

Color

Ebony with iodine reflections.

Gusto

Taste

Sweet, velvety, soft on the palate, well balanced. Very long finish.

Serve at:

14 -16 °C.

Longevity:

10 - 15 years

Fortified Wines

Pairings

Serve with rich desserts, cakes and pastries, or pour over vanilla ice cream. Perfect companion to for strong blue cheeses. Ideal as a digestive.

Cheese
Desserts
Blue cheese

Producer
Lustau
From this winery
  • Start up year: 1896
The Emilio Lustau was founded in Jerez in 1876. Today it is considered by the specialized press and connoisseurs to be the Bodega of Sherry that expresses the highest level of quality. Top Wine for the "Wines of the World" guide by Arcigola Slow Food, always above 90/100 in the opinions expressed by Robert Parker, Emilio Lustau produces a complete range of exceptional Sherry and, unique case, proposes a selection of Sherry produced by Almacenistas and coming from individual Solera batteries. Read more
Production area: Andalusia
Andalusia
Lustau

Name Lustau Sherry Solera Pedro Ximenez San Emilio
Type White green fortified wine dessert wine
Denomination Jerez-Xeres-Sherry DO
Size 0,75 l
Alcohol content 17.0% by volume
Grape varieties 100% Pedro Ximenez
Country Spain
Region Andalusia
Vendor Lustau
Origin Jerez De La Frontera (Spain)
Harvest Pedro Ximénez grapes are exposed to the sun after the harvest until they are practically sultanas.
Wine making After that, fermentation starts slowly and stops to maintain all the natural sugars.
Aging The resulting wine matures for 12 years in contact with the air in Jerez de la Frontera.
Total acidity 5.5 gr/L
PH 3.7
Residual sugar 417.0 gr/L
Allergens Contains sulphites