Details
Perfume
Color
Taste
Serve at:
08 - 10 °C.
Longevity:
05 - 10 years
Pairings
- Start up year: 1976
- Bottles produced: 100.000
- Hectares: 12
In the mid-1970s, we made the daring transformation from being a fruit-growing farm concerned only with the production and sale of grapes and apples to a winery which processes its own grapes. Since that turning point, our enthusiasm for good wines and champagnes has set the tone for the work in the vineyards and in the wine cellar. Read more
| Name | Haderburg Salurn Pfatten Pinot Grigio 2023 |
|---|---|
| Type | White organic still |
| Denomination | Alto Adige DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Grape varieties | 100% Pinot Grigio |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Haderburg |
| Origin | Vineyard Pfatten, Town of Salurn (Bolzano/Bozen). |
| Climate | Altitude: 210-230 m. a.s.l. |
| Soil composition | Sandy loam, deep, fertile, with good drainage. |
| Cultivation system | Double trellised "pergola" system. |
| Yield per hectare | 5,000 kg/hectare. |
| Harvest | Early September. |
| Wine making | Classic white vinification with alcoholic fermentation is carried out 2/3 in steel containers and 1/3 in new, first-passage barriques. |
| Aging | In contact with the own lees for 6 months. |
| Total acidity | 5.2 gr/L |
| Residual sugar | 0.9 gr/L |
| Allergens | Contains sulphites |

