Skip to product information
1 of 2
Show more

Gatinois

Gatinois Champagne Grand Cru Tradition Brut

White green classic method sparkling wine brut

Organic and sustainable Most awarded
Skip to product information
1 of 2
Show more
Regular price €45,00
Regular price €45,00 Sale price
Sale Sold out

Multiple purchases: add more bottles to cart with one click

€540,00

12 bottles

€270,00

6 bottles

€135,00

3 bottles

Immediate availability
Denomination Champagne AOC
Size 0,75 l
Alcohol content 12.0% by volume
Area Champagne region (France)
Grape varieties 80% Pinot Nero, 20% Chardonnay
Aging Champagne is matured 'sur lattes' (horizontally on racks) in our cellars for 2 years before the yeasts are removed.
Biologic
Product name Champagne Grand Cru Brut Tradition
Color Deep golden with auburn reflections.
Perfume The nose opens with fresh notes of pears and lime that then become more intense, complex and with a characteristic Pinot Noir vinosity.
Taste The palate enters fresh with a good balance of fruit and finesse, a nice round structure accompanied by ripe fruit aromas that evolve into toasty notes.
Pairings It is well-suited to aperitifs, accompanied by foie gras toasts or sushi. Try it with seafood or a sea scallop carpaccio.
Region Champagne region
Country France
View full details

Description

Like all blends, the Champagne Brut Tradition from Gâtinois reflects the Aÿ terroir with a unique character. It is composed of the "heart of the terroir" of the family domaine.

Awards

  • 92

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 91

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

  • 92

    /100

    Wine spectator is the most influential wine guide on the internet.

1 of 3

Details

Profumo

Perfume

The nose opens with fresh notes of pears and lime that then become more intense, complex and with a characteristic Pinot Noir vinosity.

Colore

Color

Deep golden with auburn reflections.

Gusto

Taste

The palate enters fresh with a good balance of fruit and finesse, a nice round structure accompanied by ripe fruit aromas that evolve into toasty notes.

Serve at:

06 - 08 °C.

Longevity:

10 - 15 years

Charmat Method Sparkling Wines

Pairings

It is well-suited to aperitifs, accompanied by foie gras toasts or sushi. Try it with seafood or a sea scallop carpaccio.

Starters
Fish
Shellfish
Sushi

Producer
Gatinois
From this winery
  • Start up year: 1921
  • Hectares: 7
Since Nicolas LE CACHEUR and Françoise REMY married in 1696, there have been 12 family generations on the famous hillsides of Aÿ, over the past three centuries.
In the early 20th century, great-grandfather Emile MICHEL-LE CACHEUR was a fervent defender of the winemakers’ interests in Champagne. In 1911, he became one of the founding members of today’s SGV champagne syndicate. His daughter, Marie, married Charles GATINOIS in 1921 and continued her father’s work: the GATINOIS name has appeared on the bottles ever since.

Emile and Micheline GATINOIS took over the domaine after the Second World War. Between 1980 and 2010, their daughter Marie and her husband Pierre CHEVAL were at the helm of the prestigious family company. Dedication is clearly a family trait which has been passed on, as Pierre is the founder of the Villa Bissinger (The National Institute of Wines from Champagne) and currently chairs the Champagne Landscapes Association that lead to their listing to the Unesco World Heritage list in 2015. His son, Louis, now perpetuates the family’s 300 years of knowhow.
Read more
Production area: Champagne region
Champagne region
Gatinois

Name Gatinois Champagne Grand Cru Tradition Brut
Type White green classic method sparkling wine brut
Denomination Champagne AOC
Size 0,75 l
Alcohol content 12.0% by volume
Grape varieties 80% Pinot Nero, 20% Chardonnay
Country France
Region Champagne region
Vendor Gatinois
Aging Champagne is matured 'sur lattes' (horizontally on racks) in our cellars for 2 years before the yeasts are removed.
Residual sugar 7.0 gr/L
Allergens Contains sulphites