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Elisabetta Foradori

Foradori Morei Teroldego 2023

Red organic still

Organic and sustainable
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Regular price €35,00
Regular price €35,00 Sale price
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Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

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€210,00

6 bottles

€105,00

3 bottles

Immediate availability
Denomination Vigneti delle Dolomiti IGT
Size 0,75 l
Alcohol content 12.5% by volume
Area Trentino Alto Adige (Italy)
Grape varieties 100% Teroldego
Aging In 420-litre amphorae for 14 months, 8 of which on the skins.
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Description

“Morei” means dark in the dialect of Trentino, and the grapes from this vineyard reflect this meaning. Their roots plunge deep in the stones and sand of the soil carried by the river Noce giving rise to wines with a dense and mineral texture. Thus, this Teroldego Morei embodies and transforms its unique terroir features.

Awards

  • 2023

    93

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

  • 2023

    93

    /100

    Wine spectator is the most influential wine guide on the internet.

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Details

Profumo

Perfume

Complex and complete in its range of aromas, with sensations of crisp wild fruits, a mix of dried and freshly cut flowers, forest floor and fine spices.

Colore

Color

Purple.

Gusto

Taste

Vibrant and persistent, with a great tannic texture and long tasty finish.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Young Red Wines

Pairings

Pasta
Meat
Cheese
Pork
Cold cuts

Producer
Elisabetta Foradori
From this winery
  • Start up year: 1901
  • Oenologist: Emilio Zierock Foradori
  • Bottles produced: 180.000
  • Hectares: 29
Our awareness of nature’s rhythms and cycles has been perfected through observation over time: each season opens new horizons, every day we learn and understand a little more. We have learned to pay attention, to grasp the subtle differences existing in nature and to preserve the true character of the grape in the expression of its land of origin. Our daily farming gestures are elevated to creative impulses: it is our duty and privilege to wake up every morning and to be free to work according to the message that the earth conveys to us in that moment.

We harvest the grapes from vineyards covering 29 hectares – 70% of Teroldego, 15% of Manzoni Bianco, 5% of Nosiola and 10% of Pinot Grigio – to produce an average of 180.000 bottles per year: 50.000 of Foradori, 20.000 of Granato, 20.000 of Fontanasanta Manzoni Bianco, 10.000 of Fontanasanta Nosiola, 10.000 of Fuoripista Pinot Grigio, 10.000 for each vineyards of Sgarzon and Morei and 50.000 bottles of Lezèr.
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Name Foradori Morei Teroldego 2023
Type Red organic still
Denomination Vigneti delle Dolomiti IGT
Vintage 2023
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 100% Teroldego
Country Italy
Region Trentino Alto Adige
Vendor Elisabetta Foradori
Origin Mezzolombardo (Trento).
Soil composition Alluvial, mainly pebbly.
Wine making The results obtained during the years of use of biodynamic preparations and the balance achieved in the vineyards have greatly enhanced the character of the individual vineyards, so much as to require a separate vinification of two vineyards. Thanks to the use of Spanish "tinajas" amphorae from Villarrobledo, with their shape and the porosity of the clay, that all the phases of the transformation from grape to wine are carried out with purity and balance. This transition is not subject to any interference providing a unique and distinctive wine.
Aging In 420-litre amphorae for 14 months, 8 of which on the skins.
Allergens Contains sulphites