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Diebolt-Vallois

Diebolt Vallois Champagne Blanc de Blancs Prestige Extra Brut

White classic method sparkling wine extra brut

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Regular price €59,00
Regular price €59,00
List price: Indicates the price of the product before the start of the promotion
Sale price
Sale Sold out
€708,00

12 bottles

€354,00

6 bottles

€177,00

3 bottles

Immediate availability
Denomination Champagne AOC
Size 0,75 l
Alcohol content 12.5% by volume
Area Champagne region (France)
Grape varieties 100% Chardonnay
Aging This is a blend of 3 years' wines aged in oak casks. These reserve wines bring richness, complexity and roundness.
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Description

The Diebolt-Vallois Champagne "Blanc de Blancs Prestige" is made entirely from vines of Grands Crus Côte des Blancs.

Awards

  • 91

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 93

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

  • 90

    /100

    Wine spectator is the most influential wine guide on the internet.

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Taste

Taste

Exceptionnal inner-mouth energy. Powerfully lemony, very long finish shows superb perfume and cut.

Serve at:

06 - 08 °C.

Longevity:

05 - 10 years

Charmat Method Sparkling Wines

Producer
Diebolt-Vallois
From this winery
  • Start up year: 1978
  • Hectares: 13
The champagne house Diebolt-Vallois is to be found in Cramant, a village in the "Côte des Blancs", whose chalky soil makes the perfect home for chardonnay vines. It is certainly one of the finest terroirs in the Champagne region and is the realm of "blanc de blancs" champagnes (champagnes made from white grapes - chardonnay).

Diebolt-Vallois champagnes are the progeny of a united family:
Jacques Diebolt and Nadia Vallois are helped by their two children, Arnaud and Isabelle, who are taking an ever increasingly active part in the running of the estate.

The Diebolt family has lived in Cramant since the end of the 19th century, and the Vallois family has been cultivating vines in Cuis since the 15th Century. Although Jacques Diebolt started working with his grandfather, it was not until 1978 that the estate underwent a sea-change with the extension of the estate and the construction first of all of cellars, and then a winery.
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Production area: Champagne region
Champagne region
Diebolt-Vallois

Ideal for fish dishes, cheeses.

Starters
Fish
Shellfish
Cheese
White fish

Name Diebolt Vallois Champagne Blanc de Blancs Prestige Extra Brut
Type White classic method sparkling wine extra brut
Denomination Champagne AOC
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 100% Chardonnay
Country France
Region Champagne region
Vendor Diebolt-Vallois
Climate Exposure: East-South-East.
Soil composition The soil consists of a thin layer of earth over a chalk base.
Wine making Fermentation in thermostatically controlled vats.
Aging This is a blend of 3 years' wines aged in oak casks. These reserve wines bring richness, complexity and roundness.
Allergens Contains sulphites