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Contini

Contini Cannonau Inu Riserva 2019

Red still

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Regular price €18,50
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Multiple purchases: add more bottles to cart with one click

€222,00

12 bottles

€111,00

6 bottles

€55,50

3 bottles

Immediate availability
Denomination Cannonau di Sardegna DOC
Size 0,75 l
Alcohol content 14.0% by volume
Area Sardinia (Italy)
Grape varieties 90% Cannonau, 10% Nieddera
Aging 12 months in small and medium-sized barrels of first and second passage and at least 6 months in bottle.
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Description

'Inu' is the Contini winery's Cannonau di Sardegna DOC Riserva, a full-bodied and elegant red wine made from Cannonau grapes and ten per cent of other local red grapes, including Nieddera, perfect for lending colour and freshness to the most common of Sardinian cultivars.

Details

Profumo

Perfume

Intense, well-defined vinosity and hints of cherry, ripe plum and wild berries.

Colore

Color

Red ruby red, tending to garnet nuances with ageing.

Gusto

Taste

Hot, full-bodied and rich in texture and long persistence.

Serve at:

18 - 20 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

Goes well with red meats, game and mature, flavoursome cheeses.

Meat
Cheese
Matured cheese
Pork

Producer
Contini
From this winery
  • Start up year: 1898
  • Oenologist: Piero Cella
  • Bottles produced: 2.000.000
  • Hectares: 220
A name and a number define our company and mark the origins of our story. We are proud to be the first and oldest winery in Sardinia, an honour that we owe entirely to our founder, Salvatore Contini, and his wife Anna Maria Dessì.

Today the company produces a complete range of wines available in Italy and internationally. In 2022 the new Contini winery was officially opened, after a restyling of the spaces with the aim of bringing us into the future and becoming a
home to experiences, a meeting point, and a destination to be discovered.
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Name Contini Cannonau Inu Riserva 2019
Type Red still
Denomination Cannonau di Sardegna DOC
Vintage 2019
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 90% Cannonau, 10% Nieddera
Country Italy
Region Sardinia
Vendor Contini
Origin Best grapes from the vineyards in the Campidano Area
Soil composition Volcanic
Cultivation system Espalier
Wine making Crushing, fermentation with skin maceration 10 5 days and soft pressing.
Aging 12 months in small and medium-sized barrels of first and second passage and at least 6 months in bottle.
Allergens Contains sulphites