• Cloudy Bay Marlborough Pinot Noir 2022
  • Cloudy Bay Marlborough Pinot Noir 2022
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Cloudy Bay xtrawine-special-list

Cloudy Bay

Cloudy Bay Marlborough Pinot Noir 2022

Red still

  • Cloudy Bay Marlborough Pinot Noir 2022
  • Cloudy Bay Marlborough Pinot Noir 2022
1 2
Show more
Cloudy Bay xtrawine-special-list
€42,00
€42,00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
€126,00

3 bottles

Last 4 bottles remaining
Denomination N/A
Size 0,75 l
Alcohol content 13.5% by volume
Area New Zealand (New Zealand)
Grape varieties 100% Pinot Nero
Aging In French oak barrels for 11 months, of which 35% were new.
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Awards

  • 2022

    92

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2022

    89

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

1 2

Perfume

Perfume

It expresses the quintessence of the variety thanks to notes of small berries, blackberry and blueberry, and coffee.

Color

Color

Ruby red.

Taste

Taste

Fine, silky tannins and juicy acidity provide an elegant structure, with complexity coming from gentle toast and forest smoke characters.

Serve at:

14 -16 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Young Red Wines

Producer
Cloudy Bay
From this winery
  • Start up year: 1985
Established in 1985, Cloudy Bay was one of the first 5 wine makers to venture into Marlborough. At the time, it was almost an unimaginable place to set-up a vineyard. But Cloudy Bay’s founder - David Hohnen - was convinced of its potential to produce great wine and invested in the best land of the region. Since then, Marlborough has risen to become New Zealand’s leading wine region, as well as one of the finest winemaking locations in the world.

The winery was named after Cloudy Bay, a stretch of water explorer Captain James Cook came across during his voyage to New Zealand in 1770. His discovery coincided with flooding in the region, which washed large amounts of sediment into the sea. Noticing the water’s opaque appearance, Cook cleverly christened the area Cloudy Bay.

Today, Cloudy Bay not only captures the essence of Marlborough but also embodies New Zealand's luxury to the world. The luxury of space and time, of intimate moments and nature’s rarest qualities. Read more
Production area: New Zealand
New Zealand
Cloudy Bay

Meat
Cheese
Pork

Name Cloudy Bay Marlborough Pinot Noir 2022
Type Red still
Denomination N/A
Vintage 2022
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 100% Pinot Nero
Country New Zealand
Region New Zealand
Vendor Cloudy Bay
Origin New Zealand
Harvest Hand-picked the Pinot Noir from March 24th until April 11th.
Wine making The grapes are destemmed before being placed in the open fermentation tanks. The grape skins remain in contact with the skin for about 18 days.
Aging In French oak barrels for 11 months, of which 35% were new.
Total acidity 5.7 gr/L
PH 3.57
Residual sugar 2.0 gr/L
Allergens Contains sulphites