Ca dei Frati
Olio Extra Vergine di Oliva 2024
| Size | 0,50 l |
|---|---|
| Area | Lombardy (Italy) |
| Year | 2024 |
| Product name | Olio Extra Vergine di Oliva 2024 |
| Color | Brilliant golden yellow. |
| Taste | Delicate aromas of fresh grass and freshly cut fruit. The low acidity, just 0.18%, is a further indication of excellent quality, and its slightly spicy character is also a positive attribute. |
| Production method | Processing: within 12 h after harvest Crushing/milling/extraction: Mechanically pitted oil, fully inerted. Immediately filtered, without pumps, with inert gas pressure, avoiding heating. It is then sent to a tank, again inert, and bottled by removing the air with inert gases to eliminate oxidation. |
| Region | Lombardy |
| Country | Italy |
Description
Italian Extra Virgin Olive Oil, produced by Ca dei Frati, 2024 vintage, 0.50 l bottle. An oil born from the passion of the Dal Cero family, who have been producing excellent wines and oils on the shores of Lake Garda since 1939. Processed within 12 hours of harvest, with pressing/milling/extraction using a completely inert supply chain. Bright golden yellow, with delicate aromas of fresh grass and freshly cut fruit. The low acidity, just 0.18%, is a further indication of excellent quality, and its slightly spicy character is another positive attribute.
Details
Color
Taste
- Start up year: 1939
- Oenologist: Igino Dal Cero
- Hectares: 120
It was in 1939 when Felice Dal Cero, son of Domenico, already a winemaker in Montecchia Crosara in Verona, moved in that house, Lugana of Sirmione, sensing immediately the wine-growing area.
After 30 years of work in the vineyard and winery in 1969, his son Peter participated in the creation of Doc started to bottle its first Lugana Casa dei Frati label.
Today, with his wife Santa Rosa cultural heritage has been passed on to children Igino, Gian Franco and Anna Maria who run the company with the same passion and determination.
Mutual respect, the union of the family, defined roles and the link to their territory on the shores of Lake Garda, represent the true strength of the Dal Cero family
Ca'dei Frati treasures of the past and looks to the future through a research and development of what was built in 70 years of wines. Read more
| Name | Ca dei Frati Olio Extra Vergine di Oliva 0.5L 2024 |
|---|---|
| Vintage | 2024 |
| Size | 0,50 l |
| Country | Italy |
| Region | Lombardy |
| Vendor | Ca dei Frati |
| Climate | Altitude: 200-300 m a.s.l. Exposure: flat terrain on a hillside, with sun exposure throughout the day. Orientation: mainly south. |
| Soil composition | Moraine, rich in skeleton, with little clay, sand and silt. |
| Harvest | Beginning of October. Completely manual harvesting, with rakes and facilitators. |
| Production technique | Processing: within 12 h after harvest Crushing/milling/extraction: Mechanically pitted oil, fully inerted. Immediately filtered, without pumps, with inert gas pressure, avoiding heating. It is then sent to a tank, again inert, and bottled by removing the air with inert gases to eliminate oxidation. |
| Allergens | Contains sulphites |