• Bortolomiol Prosecco Treviso Miol Brut Millesimato 2024
  • Bortolomiol Prosecco Treviso Miol Brut Millesimato 2024
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Bortolomiol Veneto

Bortolomiol

Bortolomiol Prosecco Treviso Miol Brut Millesimato 2024

White green charmat method sparkling wine brut

Organic and sustainable
  • Bortolomiol Prosecco Treviso Miol Brut Millesimato 2024
  • Bortolomiol Prosecco Treviso Miol Brut Millesimato 2024
1 2
Show more
Bortolomiol Veneto
€11,00
€11,00
Sale Sold out

Multiple purchases: add more bottles to cart with one click

€132,00

12 bottles

€66,00

6 bottles

€33,00

3 bottles

Immediate availability
Denomination Prosecco DOC
Size 0,75 l
Alcohol content 11.0% by volume
Area Veneto (Italy)
Grape varieties 100% Glera
Aging Foaming: at least 30 days. Fining: from 1 to 2 months. Martinotti - Charmat method.
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Description

A smart, glamourous and cosmopolitan line that expresses itself through a palette of colours in harmony with nature: the blue of the sky, the green of nature and the ecru of the earth blend together to charge each glass with energy. From the vineyards that extend around the walled city of Treviso comes the Miòl Collection, a versatile soul, ideal for occasions with friends, perfect for an aperitif and for the world of mixology.

Details

Perlage

Perlage

Fine and persistant.

Profumo

Perfume

Fruity with notes of apple, tropical, thyme and oregano.

Colore

Color

Pale straw yellow with marked greenish reflections.

Gusto

Taste

Soft, decisive and full-bodied with clean notes on the palate at the end.

Serve at:

06 - 08 °C.

Longevity:

03 - 05 years

Charmat Method Sparkling Wines

Pairings

Very suited to the end of the day when mixing with friends and relaxing, this sparkling wine pairs perfectly with international fusion cuisine, with fish starters and all first courses in the Veneto tradition: risottos with seasonal herbs, fresh and mediumaged cheeses from the Treviso foothills as well as puff pastry dishes and wildfowl.

Starters
Pasta
Fish
Cheese
Poultry

Producer
Bortolomiol
From this winery
  • Start up year: 1949
  • Oenologist: Emanuele Serafin
  • Bottles produced: 2.300.000
  • Hectares: 5
"Giuliano left us a great gift, the desire to look forwards always and imagine the future, among the traditions of our hills and with the constant desire to get better" (Bortolomiol Family)

This is the legacy left by Giuliano to his wife Ottavia and their daughters Maria Elena, Elvira, Luisa and Giuliana, who with a "natural" instinct have not only maintained what their father built up but have also taken on new challenges to ensure the revolution does not come to an end.

Bortolomiol is a strong and tight-knit family made up entirely of women: the mother, the soul and linchpin of this company, and the sisters, the beating heart, who guide and support the family business in the continual challenges to achieve quality, efficiency and effectiveness with an outlook that is always competitive. Read more
Production area: Veneto
Veneto
Bortolomiol

Name Bortolomiol Prosecco Treviso Miol Brut Millesimato 2024
Type White green charmat method sparkling wine brut
Denomination Prosecco DOC
Vintage 2024
Size 0,75 l
Alcohol content 11.0% by volume
Grape varieties 100% Glera
Country Italy
Region Veneto
Vendor Bortolomiol
Origin The Veneto, province of Treviso
Cultivation system Sylvoz Espalier.
Yield per hectare 18000 kg.
Harvest Usually from 10 - 20 September.
Wine making Off skins by gentle pressing. Primary fermentation: controlled temperature with selected yeasts.
Aging Foaming: at least 30 days. Fining: from 1 to 2 months. Martinotti - Charmat method.
Total acidity 5.5 gr/L
Residual sugar 8.0 gr/L
Allergens Contains sulphites