Description
Dolcetto is a traditional wine and a traditionally grown grape varietal. It is an indisputable sign of a marked biodiversity that is becoming less and less.
Details

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour

Pairings
- Start up year: 1940
- Oenologist: Paola Rocca, Carlo Castellengo
- Bottles produced: 100.000
- Hectares: 20
Thanks to the inheritance of some of our most precious vineyards in the 1960’s our grandfather was able to start what is now our winery Albino Rocca. Albino’s hard work and his strong support of our father Angelo Rocca laid the foundation that created a family winemaking tradition that has grown internationally over the years.
Our history has been built together, year by year. First through the gradual acquisition of vineyards and the production of not only Nebbiolo, but also Dolcetto and Barbera in addition to our continuous effort to evolve the quality of our Barbaresco – which starts in the vineyards and continues in the cellar. Read more


Name | Albino Rocca Dolcetto d'Alba 2020 |
---|---|
Type | Red still |
Denomination | Dolcetto d'Alba DOC |
Vintage | 2020 |
Size | 0,75 l |
Alcohol content | 13.5% by volume |
Grape varieties | 100% Dolcetto |
Country | Italy |
Region | Piedmont |
Vendor | Albino Rocca |
Origin | The hills of Barbaresco and San Rocco Seno d’Elvio (Alba) |
Climate | Exposure: East and South-West. |
Soil composition | Marl, with a prevalence of limestone and thin veins of sand. |
Allergens | Contains sulphites |