• Zaccagnini Capsico Rosso 2018
  • Zaccagnini Capsico Rosso 2018
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Zaccagnini Ciccio Abruzzo Colline Pescaresi IGT

Zaccagnini Ciccio

Zaccagnini Capsico Rosso 2018

Red still

  • Zaccagnini Capsico Rosso 2018
  • Zaccagnini Capsico Rosso 2018
1 2
Show more
Zaccagnini Ciccio Abruzzo Colline Pescaresi IGT
HKD190.00
HKD190.00
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Denomination Colline Pescaresi IGT
Size 0,75 l
Alcohol content 14.0% by volume
Area Abruzzo (Italy)
Grape varieties Uve Rosse
Aging Matured in wooden vats until bottling.
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Details

Profumo

Perfume

Intense bouquet of particular complexity. It expresses itself with fruity notes of black berry fruit, enriched by spicy nuances of black pepper, cinnamon and vanilla with mineral hints of graphite.

Colore

Color

Intense ruby red colour with garnet reflections.

Gusto

Taste

In the mouth it shows a vigorous structure with tannins of impressive length and fineness of grain.

Serve at:

16 - 18 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

Meat
Cheese
Matured cheese
Pork

Producer
Zaccagnini Ciccio
From this winery
  • Start up year: 1978
  • Oenologist: Federica Lauterio
  • Bottles produced: 6.000.000
  • Hectares: 500
The Zaccagnini Winery is a wine-producing company located among the picturesque hills of Bolognano, in the heart of Abruzzo, a region where the tradition of winemaking has deep roots. Its history began in 1978 when Marcello Zaccagnini decided to create a company with a young and innovative style to produce high-quality wine.

In a short time, thanks to the dedication and commitment of the family, Zaccagnini gained a prominent reputation in the national and international wine scene. The success is the result of a production philosophy based on the careful selection of grapes, respect for traditions, and the use of the most advanced technique. Read more
Production area: Abruzzo
Abruzzo
Zaccagnini Ciccio

Name Zaccagnini Capsico Rosso 2018
Type Red still
Denomination Colline Pescaresi IGT
Vintage 2018
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties Uve Rosse
Country Italy
Region Abruzzo
Vendor Zaccagnini Ciccio
Soil composition Medium-textured clay.
Cultivation system Marquee and espalier.
Wine making After alcoholic fermentation, malolactic fermentation takes place.
Aging Matured in wooden vats until bottling.
Allergens Contains sulphites