Villa Papiano
Villa Papiano Terra! 2023
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| Denomination | VdT |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Area | Emilia-Romagna (Italy) |
| Grape varieties | 100% Albana |
| Aging | 6 months maceration on skins in amphorae. |
Awards
-
2023
2One of the most prestigious wine guides in Italy.
Details
Taste
Serve at:
08 - 10 °C.
Longevity:
03 - 05 years
Pairings
Fish
Shellfish
Cheese
Producer
Villa Papiano
From this winery
- Start up year: 2000
- Oenologist: Francesco Bordini
- Bottles produced: 50.000
- Hectares: 10
The company was founded in 2000, around a small stone castle in the second half of the fourteenth century. and vineyards that stretch around. The farm lies on the slopes of Mount Nails Modigliana (FC), at an altitude of 450 meters above sea level from the mountain to valley. The area is 60 hectares, of which 10 are vineyards. At the helm eight young people who have undertaken a project for environmental restoration and wine.
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| Name | Villa Papiano Terra! 2023 |
|---|---|
| Type | White organic still |
| Denomination | VdT |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Grape varieties | 100% Albana |
| Country | Italy |
| Region | Emilia-Romagna |
| Vendor | Villa Papiano |
| Climate | Altitude: 480 m. a.s.l. |
| Soil composition | Sandy, sandstone-derived soils. |
| Wine making | Spontaneous fermentation in amphorae. |
| Aging | 6 months maceration on skins in amphorae. |
| Allergens | Contains sulphites |