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Vallepicciola

Vallepicciola Chianti Classico 2020

Red green still

Organic and sustainable
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Regular price HKD172.00
Regular price HKD172.00 Sale price
Sale Sold out

Other years:

2023

Multiple purchases: add more bottles to cart with one click

$516.00

3 bottles

Last 3 bottles remaining
Denomination Chianti Classico DOCG
Size 0,75 l
Alcohol content 13.5% by volume
Area Tuscany (Italy)
Grape varieties 100% Sangiovese
Aging In large barrels for about 12 months. 3-5 months in bottles.
Other years 2023
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Awards

  • 2020

    92

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

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Details

Profumo

Perfume

Notes of ripe cherries.

Colore

Color

Bright ruby red.

Gusto

Taste

Smooth and velvety tannins with good persistence.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

Meat
Game
Cheese
Matured cheese
Pork

Producer
Vallepicciola
From this winery
  • Start up year: 1996
  • Oenologist: Alessandro Cellai, Erasmo Mazzone
  • Bottles produced: 600.000
  • Hectares: 105
The soul and the heart of Vallepicciola reside in the ancient lands of the Chianti Classico, places with a mild microclimate and incomparable charm of Castelnuovo Berardenga, Siena. The company covers 265 hectares of which 65 hectares of vines and another 40 that will be planted by 2019 (in 2021 the number of hectares under vine is 105), hosting the traditional Sangiovese, mainly intended for the production of Chianti Classico, in addition to international grape varieties such as Pinot Nero, Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot and Chardonnay.

Our vineyards, distributed on the hilly territories to the left of the river Arbia, have been carefully selected according to the composition of the soils and areas alternating amalgams of clays, calcareous marl, bluish marl, tuff, sandstone and sand. And this is the strongest plus of our company: great variability of soils which makes stimulating the potential diversification that can be drawn from it.
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Name Vallepicciola Chianti Classico 2020
Type Red green still
Denomination Chianti Classico DOCG
Vintage 2020
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 100% Sangiovese
Country Italy
Region Tuscany
Vendor Vallepicciola
Origin Castelnuovo Berardenga (Siena).
Climate Altitude: 380-440 m. a.s.l.
Soil composition Limestone and clay with the presence of galestro and alberese.
Cultivation system Spurred cordon and Guyot.
Plants per hectare 5,000.
Yield per hectare 6,000 kg/hectare.
Harvest Between late September and the first decade of October. Grapes come all from the company's Sangiovese vineyards.
Wine making Alcoholic fermentation in small stainless steel vats at a controlled temperature. Maceration in stainless steel for about 10 days. Malolactic fermentation in French oak barrels.
Aging In large barrels for about 12 months. 3-5 months in bottles.
Total acidity 5.1 gr/L
PH 3.5
Dry extract 28.0 gr/L
Allergens Contains sulphites