• Umberto Cesari Liano Sangiovese Cabernet Sauvignon 2021
  • Umberto Cesari Liano Sangiovese Cabernet Sauvignon 2021
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Umberto Cesari Emilia-Romagna Rubicone IGT

Umberto Cesari

Umberto Cesari Liano Sangiovese Cabernet Sauvignon 2021

Red still

  • Umberto Cesari Liano Sangiovese Cabernet Sauvignon 2021
  • Umberto Cesari Liano Sangiovese Cabernet Sauvignon 2021
1 2
Show more
Umberto Cesari Emilia-Romagna Rubicone IGT
HKD258.00
HKD258.00 HKD
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
$774.00

3 bottles

Last 5 bottles remaining
Denomination Rubicone IGT
Size 0,75 l
Alcohol content 14.0% by volume
Area Emilia-Romagna (Italy)
Grape varieties 70% Sangiovese Grosso, 30% Cabernet Sauvignon
Aging 18 months in 5.5 hl Allier wood barrels, then refined for 6 months in the bottle.
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Description

One of the company's most iconic wines could only take its name from the village of Liano, now surrounded by the company's vineyards. Between Umberto Cesari and the hill of Liano, it was love at first sight back in the early 1960s. Umberto Cesari's intuition was to start everything right here, deciding to plant Sangiovese and Cabernet Sauvignon from day one, which gave rise to Liano.

Awards

  • 2021

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2021

    91

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

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Perfume

Perfume

Ample, with hints of ripe red fruit and black cherry jam.

Color

Color

Ruby red with garnet reflections.

Taste

Taste

A soft and elegant wine with long intensity. Pleasant, harmonious and balanced tannin. A wine of great character.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Umberto Cesari
From this winery
  • Start up year: 1967
  • Oenologist: Team di enologi
  • Bottles produced: 3.861.000
  • Hectares: 355
The name of Umberto Cesari is closely linked to the history of quality viticulture of the region and in particular to Sangiovese di Romagna, which has managed to export all over the world.

The story began in the 60s with the acquisition of the first 20 hectares of vineyards in Podere Casetta. Today the farms are six and the 175 hectares of vineyards are located on the hills of Castel San Pietro Terme protected by the evocative Calanchi Azzurri.

To lead the big company there is the son Gianmaria who, with the same love and passion of his father, in the company completely renovated with 18000 square meters of cellar, in collaboration with a group of professional agronomists and winemakers and making use of the studies and experiments carried out with the Faculty of Agriculture of the University of Bologna, the realization of that project of territorial enhancement is increasingly appreciated even in the international sphere. Read more
Production area: Emilia-Romagna
Emilia-Romagna
Umberto Cesari

It pairs well with starters of cured meats, grilled sliced beef, grilled filet and a vast selection of cheeses.

Starters
Meat
Cheese
Pork
Cold cuts

Name Umberto Cesari Liano Sangiovese Cabernet Sauvignon 2021
Type Red still
Denomination Rubicone IGT
Vintage 2021
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 70% Sangiovese Grosso, 30% Cabernet Sauvignon
Country Italy
Region Emilia-Romagna
Vendor Umberto Cesari
Origin Castel San Pietro Terme (Bologna).
Soil composition Clayey and limestone, medium-textured.
Yield per hectare 7,500 kg/hectare.
Wine making In special temperature-controlled vinificators that allow a long, constant maceration of the marc.
Aging 18 months in 5.5 hl Allier wood barrels, then refined for 6 months in the bottle.
Allergens Contains sulphites