• Tenuta San Giorgio Brunello Montalcino Ugolforte 2019
  • Tenuta San Giorgio Brunello Montalcino Ugolforte 2019
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Tenuta San Giorgio Tuscany Brunello di Montalcino

Tenuta San Giorgio

Brunello Montalcino Ugolforte 2019

Red organic still

Organic and sustainable
  • Tenuta San Giorgio Brunello Montalcino Ugolforte 2019
  • Tenuta San Giorgio Brunello Montalcino Ugolforte 2019
1 2
Show more
Tenuta San Giorgio Tuscany Brunello di Montalcino
HKD449.00
HKD449.00
Sale Sold out

Other years:

2020
Immediate availability Order now and receive it within 20 days Last 2 products remaining
Denomination DOCG Brunello di Montalcino
Size 0,75 l
Alcohol content 13.5% by volume
Area Tuscany (Italy)
Grape varieties 100% Sangiovese
Aging In first (30%) and second and third passage barriques (70%), where the wine matures for 12 months. Maturation continues in 30 and 50 Hl Slavonian oak casks for a further 24 months. Maturation in bottles for a minimum of 12 months.
Other years 2020
View full details

Awards

  • 2019

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2019

    3

    One of the most prestigious wine guides in Italy.

  • 2019

    4

    Italian Sommelier Association (AIS) guide

1 3

Tasting notes

Profumo

Perfume

Exudes very inviting fragrances of wild strawberries, leather, cedar wood and dried mandarin peel. Rich in elegance and balanced on the palate. Notes of cedar wood, plums and juicy figs also stand out, as well as a subtle hint of truffle.

Colore

Color

Garnet ruby.

Gusto

Taste

The tannins are balanced and delicate, creating a tight but complex structure. Extremely layered and exciting.

Serve at:

18 - 20 °C

Longevity:

15 - 25 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Tenuta San Giorgio
From this winery
  • Start up year: 1982
  • Oenologist: Leonardo Berti
  • Bottles produced: 98.000
  • Hectares: 28
At Tenuta San Giorgio, there's only Sangiovese – this is its natural home. Yet the grape takes on countless expressions here, shaped by the polychrome soils that nourish the estate’s 28 hectares of southeast-facing vineyards. Ancient Pliocene sediments. Unruly clay. Tuff: light and mineral. Vivid red earth, delicate and crumbling white biancane, and the stark, proud calanchi. Surrounding it all, woodland: 110 hectares of thriving biodiversity that safeguard a landscape forged over millennia.

Of the estate’s 142 hectares, just 28 are under vine, all devoted to Sangiovese – the variety that most deeply expresses this land. The rows are trained using the spurred cordon system and kept to very low yields, to preserve the purity and quality of the fruit. Each vineyard is organically farmed and shaped by the singular microclimate of Monte Amiata, the extinct volcano that rises to 1,738 meters and watches over the landscape. Read more
Production area: Tuscany
Tuscany
Tenuta San Giorgio

Game, wild boar, roasts, steak, ripe mountain cheeses.

Pasta
Meat
Game
Cheese
Matured cheese
Pork

Name Tenuta San Giorgio Brunello Montalcino Ugolforte 2019
Type Red organic still
Denomination Brunello di Montalcino DOCG
Vintage 2019
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 100% Sangiovese
Country Italy
Region Tuscany
Vendor Tenuta San Giorgio
Origin Castelnuovo dell'Abate - Montalcino (SI)
Climate Temperate Mediterranean type with almost constant winds. Altitude: 450 m. a.s.l.
Soil composition Clays and skeleton.
Yield per hectare 50 q.
Wine making Fermentation takes place in stainless steel vats with gentle, repeated pumping over, allowing for long maceration and the slow release of only the noble, fully ripe tannins.
Aging In first (30%) and second and third passage barriques (70%), where the wine matures for 12 months. Maturation continues in 30 and 50 Hl Slavonian oak casks for a further 24 months. Maturation in bottles for a minimum of 12 months.
Allergens Contains sulphites

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