Tenuta di Trinoro
Campo di Magnacosta 2019
Other years:
2023| Denomination | IGT Toscana |
|---|---|
| Size | 0,75 l |
| Alcohol content | 15.0% by volume |
| Area | Tuscany (Italy) |
| Grape varieties | 100% Cabernet Franc |
| Aging | 8 months in new French oak barriques, then 11 months in concrete tanks. |
| Other years | 2023 |
Awards
-
2019
4Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.
-
2019
92/100
Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.
-
2019
96/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
-
2019
3One of the most prestigious wine guides in Italy.
-
2019
94/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
-
2019
4Italian Sommelier Association (AIS) guide
-
2019
94/100
Wine spectator is the most influential wine guide on the internet.
Tasting notes
Perfume
Color
Taste
Serve at:
16 - 18 °C
Longevity:
10 - 15 years
Decanting time:
1 hour
- Start up year: 1995
- Oenologist: Lorenzo Fornaini
- Bottles produced: 120.000
- Hectares: 23
The Founder, Andrea Franchetti acquired the property in the 1980s and in the beginning of the 1990s started planting his first vines. The most important lesson he gleaned from a stint in Bordeaux was the crucial role played by terroir. He saw, in the rough woodland that would become Trinoro,clay-limestone and gravel soils reminiscent of those in Saint-Émilion. Only select parcels were suitable for vine-growing, amid a sea of blue clay, and those he cleared by hand and planted in the style of the Bordelais: high-density, meter-by-meter plantings, with cuttings brought over from some of the region’s great estates. Read more
| Name | Tenuta di Trinoro Campo di Magnacosta 2019 |
|---|---|
| Type | Red still |
| Denomination | Toscana IGT |
| Vintage | 2019 |
| Size | 0,75 l |
| Alcohol content | 15.0% by volume |
| Grape varieties | 100% Cabernet Franc |
| Country | Italy |
| Region | Tuscany |
| Vendor | Tenuta di Trinoro |
| Plants per hectare | 10,000 plants per hectare. |
| Yield per hectare | 2,500 kg/hectare. |
| Wine making | Fermentation for 12 days in steel tanks. |
| Aging | 8 months in new French oak barriques, then 11 months in concrete tanks. |
| Year production | 1950 bottles |
| Allergens | Contains sulphites |