• Scarpa Barbera d'Asti Superiore La Bogliona 2020
  • Scarpa Barbera d'Asti Superiore La Bogliona 2020
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Scarpa Wines

Scarpa

Scarpa Barbera d'Asti Superiore La Bogliona 2020

Red still

  • Scarpa Barbera d'Asti Superiore La Bogliona 2020
  • Scarpa Barbera d'Asti Superiore La Bogliona 2020
1 2
Show more
Scarpa Wines
HKD383.00
HKD383.00
Sale Sold out

Other years:

2019

Multiple purchases: add more bottles to cart with one click

$4,596.00

12 bottles

$2,298.00

6 bottles

$1,149.00

3 bottles

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Denomination Barbera d'Alba DOC
Size 0,75 l
Alcohol content 14.5% by volume
Area Piedmont (Italy)
Grape varieties 100% Barbera
Aging In 50-hl French Allier oak casks.
Year 2020
Product name Barbera d'Asti Superiore La Bogliona 2020
Color Ruby red with lively purple hues.
Perfume Intense, deep and persistent with remarkable notes of plum and red fruit dry. Mineral and tasty.
Taste Always persistent and refreshing, its elegance stands out after the fifth year of ageing.
Pairings Its pairs well with agnolotti stuffed pasta, Piedmontese mixed stew, medium aged cheese, Cantonese duck, roast turkey, long roast veal, ossobuco, veal tail, veal tongue carpaccio with green sauce and entrecôte.
Region Piedmont
Country Italy
Other years 2019
View full details

Awards

  • 2020

    5

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

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Details

Profumo

Perfume

Intense, deep and persistent with remarkable notes of plum and red fruit dry. Mineral and tasty.

Colore

Color

Ruby red with lively purple hues.

Gusto

Taste

Always persistent and refreshing, its elegance stands out after the fifth year of ageing.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

Its pairs well with agnolotti stuffed pasta, Piedmontese mixed stew, medium aged cheese, Cantonese duck, roast turkey, long roast veal, ossobuco, veal tail, veal tongue carpaccio with green sauce and entrecôte.

Pasta
Meat
Game
Cheese
Matured cheese
Poultry
Pork
Veal

Producer
Scarpa
From this winery
  • Start up year: 1854
  • Oenologist: Silvio Trinchero, Gianfranco Cordero
  • Bottles produced: 150.000
  • Hectares: 32
Since 1900, the production and style of Scarpa wines have been kept intact by handing down expertise through the generations.

From founder Antonio Scarpa to Mario Pesce, from Carlo Castino to Silvio Trinchero: style, elegance and longevity have never gone out of fashion. Because Scarpa «knows how to wait» and continues to write a story of greatness.

Our modern vision is simple: to expand our wine heritage to the most prestigious crus of Langhe and Monferrato and continue producing legendary labels. We believe that winemaking goes beyond the product: it is an emotion. That is why we decided to build the Scarpa Villas, offering an immersive experience among vineyards located in UNESCO World Heritage Sites: a place of luxury and relaxation, where the excellence of wine becomes beauty.

Today our goal is to invest in your emotions. Read more
Production area: Piedmont
Piedmont
Scarpa

Name Scarpa Barbera d'Asti Superiore La Bogliona 2020
Type Red still
Denomination Barbera d'Alba DOC
Vintage 2020
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 100% Barbera
Country Italy
Region Piedmont
Vendor Scarpa
Origin From the company's vineyard "I bricchi" in Castel Rocchero and Acqui Terme (Provinces of Asti and Alessandria)
Climate Altitude: 350 m. a.s.l. Exposure: South-West.
Soil composition Mainly clayey with low percentages of sand.
Aging In 50-hl French Allier oak casks.
Total acidity 8.0 gr/L
Allergens Contains sulphites