Awards
Details

Taste
Serve at:
18 - 20 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour

Pairings
- Start up year: 1997
- Oenologist: Marco Lamastra
- Bottles produced: 120.000
- Hectares: 35
The 15 acres (six hectares) of vineyards began to produce grapes for a Morellino di Scansano and the new cellar was built. In 2001 the property was enlarged with the acquisition of another farm, located in Baccinello, a hillside zone in the township of Scansano. New vineyards were added to the older but prestigious existing ones, and today the winery owns over 50 acres (21 hectares) of vineyards all in the Morellino di Scansano appellation. Read more


Name | Poggio Argentiera Syrah Podereadua 2021 |
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Type | Red still |
Denomination | Toscana IGT |
Vintage | 2021 |
Size | 0,75 l |
Alcohol content | 14.5% by volume |
Grape varieties | 100% Syrah |
Country | Italy |
Region | Tuscany |
Vendor | PoggioargentierA |
Origin | Vineyards in the Baccinello area and Vineyards of Alberese |
Soil composition | Vineyards in the Baccinello area. soils rich alluvial pebbles with a predominance of calcareous clay. Vineyards of Alberese: mainly sand and silt. |
Wine making | Traditional fermentation with long contact with the skins for about two weeks in temperature-controlled stainless steel tanks. |
Aging | In french oak 500 liter tonneaux for about 14 months and a year in bottle before release. |
Allergens | Contains sulphites |