Piero Busso
Langhe Nebbiolo 2024
| Denomination | DOC Langhe Nebbiolo |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Area | Piedmont (Italy) |
| Grape varieties | 100% Nebbiolo |
| Aging | In large oak barrels. Bottle aiging. |
Description
Langhe Nebbiolo DOC is by no means a poor relation of Barbaresco, but the product of a precise choice made during harvesting. It is made with grapes produced by younger vines, grown in richer soils. Harmonious and balanced, with a balanced alcoholic component and tannins.
Tasting notes
Perfume
Color
Taste
Serve at:
14 -16 °C
Longevity:
05 - 10 years
Decanting time:
1 hour
- Start up year: 1982
- Oenologist: Pierguido e Piero Busso
- Bottles produced: 45.000
- Hectares: 8
The wine we strive to bottle is a wine that respects the land, the vine and the fruit. A wine that is able to draw out the characteristics of all three, without distorting them and without forcing things. Read more
| Name | Piero Busso Langhe Nebbiolo 2024 |
|---|---|
| Type | Red still |
| Denomination | Langhe DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Grape varieties | 100% Nebbiolo |
| Country | Italy |
| Region | Piedmont |
| Vendor | Piero Busso |
| Origin | Municipality: Neive |
| Climate | Altitude: 180 – 200 metres above sea level. Exposure: south-westerly. |
| Soil composition | Clay-sandy. |
| Cultivation system | Guyot |
| Fermentation temperature | 28-30 °C |
| Wine making | Temperature controlled fermentation and maceration in steel tanks (28-30 °C). |
| Aging | In large oak barrels. Bottle aiging. |
| Allergens | Contains sulphites |