Menhir Salento
Menhir Pietra Negroamaro 2021
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| Denomination | Salento IGT |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Area | Apulia (Italy) |
| Grape varieties | 100% Negro Amaro |
| Aging | Stop in steel tanks on fine lees for 6 months. |
Details
Perfume
Color
Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
Pairings
Meat
Cheese
Pork
Producer
Menhir Salento
From this winery
- Start up year: 2002
- Oenologist: Marco Mascellani
- Bottles produced: 1.200.000
- Hectares: 50
Roots and contamination: with these words we would like to tell you the story of Menhir, a winery and farm based between Bagnolo del Salento and Palmariggi, in that corner between land and sea that embraces Maglie and Otranto, in the heart of Terra d'Otranto in Apulia.
The Marangelli family and company founder Gaetano are daily committed to enhancing the magnificent territory, working to tell the world about the taste, history, and identity of this land.
Terra d'Otranto is both a Denomination of Controlled Origin and the toponym of a land of stones that become myths, stones that have shaped its history and identity and that today are the fulcrum of a project to be handed down to future generations. Our project.
It is with great pleasure that we announce that our:
- N° Zero Negroamaro 22
received the Quality Price Award in Gambero Rosso's Berebene 2024, a guide dedicated to the best Italian wines within 20 euros. Read more
The Marangelli family and company founder Gaetano are daily committed to enhancing the magnificent territory, working to tell the world about the taste, history, and identity of this land.
Terra d'Otranto is both a Denomination of Controlled Origin and the toponym of a land of stones that become myths, stones that have shaped its history and identity and that today are the fulcrum of a project to be handed down to future generations. Our project.
It is with great pleasure that we announce that our:
- N° Zero Negroamaro 22
received the Quality Price Award in Gambero Rosso's Berebene 2024, a guide dedicated to the best Italian wines within 20 euros. Read more
| Name | Menhir Pietra Negroamaro 2021 |
|---|---|
| Type | Red organic still |
| Denomination | Salento IGT |
| Vintage | 2021 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Grape varieties | 100% Negro Amaro |
| Country | Italy |
| Region | Apulia |
| Vendor | Menhir Salento |
| Origin | Salento |
| Soil composition | Moderately deep on layers of limestone rock. |
| Cultivation system | Spalliera |
| Yield per hectare | 75 q. |
| Harvest | Manual. 1st week of September. |
| Fermentation temperature | 22-24 °C |
| Wine making | Fermentation with maceration at 22-24 °C for 10 days. |
| Aging | Stop in steel tanks on fine lees for 6 months. |
| Allergens | Contains sulphites |