• Librandi Rosaneti Metodo Classico Brut Rosé 2020
  • Librandi Rosaneti Metodo Classico Brut Rosé 2020
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Librandi Calabria xtrawine-special-list

Librandi

Librandi Rosaneti Metodo Classico Brut Rosé 2020

Rosé green charmat method sparkling wine brut

Organic and sustainable
  • Librandi Rosaneti Metodo Classico Brut Rosé 2020
  • Librandi Rosaneti Metodo Classico Brut Rosé 2020
1 2
Show more
Librandi Calabria xtrawine-special-list
HKD195.00
HKD195.00
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$585.00

3 bottles

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Denomination VSQ
Size 0,75 l
Alcohol content 12.5% by volume
Area Calabria (Italy)
Grape varieties 100% Mantonico Bianco
Aging In barrique with lees contact for 8 months and an additional bottle ageing of one year before marketing.
Year 2020
Biologic Sì
Product name Rosaneti Metodo Classico Brut Rosé 2020
Color Golden yellow with greenish reflections.
Perfume Intense and curious with clear sensations of yellow grapefruit, bergamot, passion fruit and jasmine, arranged on a spicy canvas of vanilla and white pepper.
Taste Elegant softness, combined with an intense fresh-tasty vein which balances its structure.
Pairings Wine suitable for large fish dishes, excels on bass, swordfish, and snapper, even in the most difficult preparations and fish soups.
Region Calabria
Country Italy
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Description

Named after the ancient Greek colony in Anatolia, home to the oracle of the same name, this is a complex, rich white with great aging prospects.

Awards

  • 2020

    93

    /100

    One of the most prestigious wine guides in Italy.

1 1

Details

Profumo

Perfume

Intense and curious with clear sensations of yellow grapefruit, bergamot, passion fruit and jasmine, arranged on a spicy canvas of vanilla and white pepper.

Colore

Color

Golden yellow with greenish reflections.

Gusto

Taste

Elegant softness, combined with an intense fresh-tasty vein which balances its structure.

Serve at:

06 - 08 °C.

Longevity:

05 - 10 years

Sparkling rosé wines

Pairings

Wine suitable for large fish dishes, excels on bass, swordfish, and snapper, even in the most difficult preparations and fish soups.

Pasta
Fish
Shellfish
Cheese
White fish

Producer
Librandi
From this winery
  • Start up year: 1950
  • Oenologist: Donato Lanati
  • Bottles produced: 2.200.000
  • Hectares: 232
Librandi, the famous Calabrian winery based in Cirò Marina, is one of the most flourishing wine producers in the region.Thanks to the production of wines made from indigenous grapes such as Gaglioppo, it has succeeded in making the incredible flavours of Cirò known to the world.Moreover, the area where the vines are grown, close to the sea and sheltered by the mountains, is ideal for producing wines that stand out for their elegance and extreme balance.Xtrawine devotes ample space to the Librandi wines made from vines such as Gaglioppo, Blend Rosso and Magliocco Canino, belonging to the best vintages of 2014 and 2016.Today, relying on over 230 hectares under vine, the Cantina Librandi can produce over two million bottles a year.This is due not only to the presence of vineyards scattered all over the place, but also to the numerous investments in research in order to give both indigenous and international grape varieties due prominence.Interesting is the presence in the Librandi winery of a space called the 'labyrinth' formed by a network of concentric circles where clones of grapes can be found that are no longer found in nature.From here, one moves on to the cellar, where old and new production techniques coexist to produce products with a unique character. Read more
Production area: Calabria
Calabria
Librandi

Name Librandi Rosaneti Metodo Classico Brut Rosé 2020
Type Rosé green charmat method sparkling wine brut
Denomination VSQ
Vintage 2020
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 100% Mantonico Bianco
Country Italy
Region Calabria
Vendor Librandi
Origin Cirò Marina (Crotone).
Soil composition Clayey limestone.
Cultivation system Spurred cordon.
Plants per hectare 5,000.
Yield per hectare 6,000 kg/hectare.
Harvest First decade of October.
Wine making Fermentation in barrique.
Aging In barrique with lees contact for 8 months and an additional bottle ageing of one year before marketing.
Allergens Contains sulphites