• La Vrille Val d’Aosta Chambave Muscat Fletri 0.375L 2019
  • La Vrille Val d’Aosta Chambave Muscat Fletri 0.375L 2019
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La Vrille Aosta Valley

La Vrille

Val d’Aosta Chambave Muscat Fletri 0.375L 2019

White dessert wine dessert wine aromatic

Most awarded
  • La Vrille Val d’Aosta Chambave Muscat Fletri 0.375L 2019
  • La Vrille Val d’Aosta Chambave Muscat Fletri 0.375L 2019
1 2
Show more
La Vrille Aosta Valley
HKD387.00
HKD387.00
Sale Sold out

Other years:

2020
Immediate availability Order now and receive it within 20 days Last 2 bottles remaining
Denomination Valle d'Aosta DOC
Size 0,75 l
Alcohol content 13.0% by volume
Area Aosta Valley (Italy)
Grape varieties 100% Moscato Bianco/Moscato Reale
Aging 12 months in steel and 4 months in bottle.
Year 2019
Product name Val d’Aosta Chambave Muscat Fletri 0.375L 2019
Color Intense golden yellow, crystalline, consistent.
Perfume Very intense and persistent aromas, aromatic, floral and fruity, fine. You can recognize acacia, thyme, sage, yellow peach, sweet almond, honey.
Taste Sweet, warm and soft, full, round; full-bodied wine with an intense and persistent taste. Final sensations: sweet, almond and honey.
Pairings Dessert, in particular tiles and dry pastries. Fat liver and blue cheeses and seasoned tome. Meditation wine.
Region Aosta Valley
Country Italy
Other years 2020
View full details

Awards

  • 2019

    5

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2019

    4

    Italian Sommelier Association (AIS) guide

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Details

Profumo

Perfume

Very intense and persistent aromas, aromatic, floral and fruity, fine. You can recognize acacia, thyme, sage, yellow peach, sweet almond, honey.

Colore

Color

Intense golden yellow, crystalline, consistent.

Gusto

Taste

Sweet, warm and soft, full, round; full-bodied wine with an intense and persistent taste. Final sensations: sweet, almond and honey.

Serve at:

10 - 12 °C.

Longevity:

10 - 15 years

Dessert Wines

Pairings

Dessert, in particular tiles and dry pastries. Fat liver and blue cheeses and seasoned tome. Meditation wine.

Cheese
Desserts
Blue cheese

Producer
La Vrille
From this winery
  • Start up year: 2005
  • Oenologist: Hervé Daniel Deguillame
  • Bottles produced: 16.000
  • Hectares: 2
La Vrille is the name Hervé Daniel Deguillame has chosen for his company. In Italian it is the tendril, small, discreet, but decidedly tenacious and essential for the vine's vegetative path, like him for his company. La Vrille is located along the Via Francigena in the commune of Verrayes at 670 metres above sea level, with views of the Avic and Emilius mountains. Two and a half hectares of vineyards, most of which are naturally amphitheatrically laid out, with excellent exposure in a xerothermal zone where numerous plants of the Mediterranean basin grow spontaneously, such as the excellent thyme, very evident in the Chambave Muscat both in the dry and in the passita versions. But Vrille is not only wine, there are chickens, sheep, geese, rabbits, a vegetable garden and an orchard, as well as the excellent cuisine of Luciana at zero kilometre. Read more
Production area: Aosta Valley
Aosta Valley
La Vrille

Name La Vrille Val d’Aosta Chambave Muscat Fletri 0.375L 2019
Type White dessert wine dessert wine aromatic
Denomination Valle d'Aosta DOC
Vintage 2019
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 100% Moscato Bianco/Moscato Reale
Country Italy
Region Aosta Valley
Vendor La Vrille
Origin Verrayes (AO)
Cultivation system Guyot
Harvest After harvesting, natural drying of the bunches in boxes.
Wine making In steel, with cold pre-fermentative pellicular maceration for 36-48 hours.
Aging 12 months in steel and 4 months in bottle.
Allergens Contains sulphites