Description
Extra dry Charmat method sparkling wine from Lombardy, 12% ABV, produced by Losito and Guarini. Blend of Muller Thurgau and Gewürztraminer Aromatico. 0.75 L bottle, 2024 vintage. A vintage that celebrates the union of two aromatic grape varieties, for a unique sensory experience. The winery, founded in 1910, boasts a deep connection with the land and the community. Slow fermentation at a controlled temperature of 16-18°C. Second fermentation using the Charmat method. Finely aromatic with fruity notes. Pale straw yellow. Lively, balanced, with a refined structure.
Tasting notes
Perfume
Color
Taste
Serve at:
08 - 10 °C
Longevity:
03 - 05 years
- Start up year: 1910
The lifeblood of our company is our team of collaborators and winemakers, true masters of their craft. With passion, dedication, and an unwavering pursuit of excellence, they help our name shine in the wine industry. Thanks to their hard work, we bring over 25 million bottles to life each year, each one a tribute to flavor and tradition, honored with numerous national and international awards and accolades. Read more
| Name | Guarini Spumante Le Bolle Muller Thurgau Traminer Extra Dry Millesimato 2024 |
|---|---|
| Type | White charmat method sparkling wine extra dry |
| Denomination | VSQ |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Grape varieties | Müller Thurgau, Traminer Aromatico |
| Country | Italy |
| Region | Lombardy |
| Vendor | Losito e Guarini |
| Soil composition | Fresh, sandy soils, tending to limestone. |
| Cultivation system | Guyot |
| Harvest | Manual harvesting. |
| Wine making | Slow fermentation at a controlled temperature of 16 8°C. Foaming using the Charmat method. |
| Aging | In temperature-controlled stainless steel tanks. |
| Allergens | Contains sulphites |

