Description
To show that it is possible to produce a great wine, an expression of the enormous heritage of our country's indigenous grape varieties, with the best characteristics of taste and olfactory sensations of the varieties used. Its uniqueness lies in its great harmony and elegance, which a great wine rarely manages to express at these levels.
express at these levels.
Awards
Details

Perfume

Color

Taste
Serve at:
18 - 20 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour

Pairings
- Start up year: 1994
- Oenologist: Dennis Verdecchia, Francesco De Santis
- Bottles produced: 10.000.000
- Hectares: 16
In the beautiful terroir, our winegrowers have developed production criteria with a low environmental impact, knowing that nature pays back love and respect with gifts of rare quality. This is why the fruits of this land grow well and age even better, Read more


Name | Farnese Cinque Autoctoni Limited Edition 18 |
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Type | Red still |
Denomination | VdT |
Size | 0,75 l |
Alcohol content | 14.5% by volume |
Grape varieties | 33% Montepulciano, 30% Primitivo, 25% Sangiovese, 7% Negro Amaro, 5% Malvasia Nera |
Country | Italy |
Region | Abruzzo |
Vendor | Fantini |
Origin | Notaresco, Ortona, Sava e Manduria districts |
Harvest | Soft stalk-stripping. The grapes are left to dry on the plant and the harvest starts 1 months later. |
Wine making | Fermentation in the cellar takes place in barriques for 30 days followed by 18 months maturation in the same oak. |
Aging | At the end of the ageing process, our team of winemakers taste the wine contained in each barrique in order to select only the best nectar that will go into this special bottles. |
Year production | 50000 bottles |
Allergens | Contains sulphites |