Description
Châteauneuf du Pape Rouge, a still red AOC from the Rhône, produced by Domaine de la Janasse. 0.75 L bottle, 2021 vintage, 14% ABV. A wine born from the passion of Aimé Sabon, who founded Domaine de la Janasse in 1973. Hints of black fruit, violet, scrubland, and blackberry pave the way for a beautifully refined palate, with good acidity and well-integrated tannins. A wine that tells the story of a terroir and a family, perfect for those who love full-bodied and complex red wines.
Awards
Tasting notes
Perfume
Color
Taste
Serve at:
16 - 18 °C
Longevity:
10 - 15 years
Decanting time:
1 hour
- Start up year: 1973
- Oenologist: Isabelle Sabon and Christophe Sabon
- Hectares: 90
Due to its fragmented structure -more than sixty plots- the area of La Janasse covers a mosaic of terroirs. Thorough research on soil, exposure and microclimates helped to ideally organize the vineyard. White varieties and syrahs were preferably planted on sandy limestones, exposed eastward of the appellation in order to preserve freshness, acidity and fineness. Mourvedres were planted on clay-limestone soils covered with river rocks so as to reach perfect maturity. Read more
| Name | Domaine de La Janasse Chateauneuf du Pape Rouge 2021 |
|---|---|
| Type | Red still |
| Denomination | Châteauneuf du Pape AOC |
| Vintage | 2021 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 65% Grenache, 20% Syrah, 10% Mourvedre, 5% Cinsault |
| Country | France |
| Region | Rhone Valley |
| Vendor | Domaine de la Janasse |
| Origin | Located in the northern part of the appellation and in the La Crau area. |
| Yield per hectare | 25-30 hl/ha |
| Wine making | Maceration from 21 to 28 days. |
| Aging | 80% in steel and 20% in barrels (of which 30% new) for 12 months. |
| Allergens | Contains sulphites |

