• Conterno Fantino Dolcetto d'Alba Bricco Bastia 2023
  • Conterno Fantino Dolcetto d'Alba Bricco Bastia 2023
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Conterno Fantino Wines

Conterno Fantino

Dolcetto d'Alba Bricco Bastia 2023

Red organic still

Organic and sustainable
  • Conterno Fantino Dolcetto d'Alba Bricco Bastia 2023
  • Conterno Fantino Dolcetto d'Alba Bricco Bastia 2023
1 2
Show more
Conterno Fantino Wines
HKD156.00
HKD156.00
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$468.00

3 bottles

$936.00

6 bottles

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Denomination DOC Dolcetto d'Alba
Size 0,75 l
Alcohol content 12.5% by volume
Area Piedmont (Italy)
Grape varieties 100% Dolcetto
Aging Steel.
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Tasting notes

Profumo

Perfume

A fine array of red fruits, above all cherry and blackberry. A veiled vegetal note can be discerned in the background.

Colore

Color

Intense ruby red.

Gusto

Taste

Clear suggestion of wild fennel that anticipates the taste characterised by warmth, good structure and savouriness.

Serve at:

14 -16 °C

Longevity:

05 - 10 years

Decanting time:

1 hour

Young Red Wines

Producer
Conterno Fantino
From this winery
  • Start up year: 1982
  • Oenologist: Guido Fantino, Fabio Fantino
  • Bottles produced: 150.000
  • Hectares: 25
The Conterno Fantino winery was founded in 1982 by Claudio Conterno and Guido Fantino. Today, we cultivate 27 hectares of vines and produce about 140,000 bottles per year, split into the 4 varietals of Nebbiolo, Barbera, Dolcetto and Chardonnay. Through the years, the two founders were joined by Alda, Fabio and Elisa Fantino in various roles. Soon, Noemi and Matteo will join them. In all, during peak times, the winery employs about 10 people.

Environmental sustainability, preserving biodiversity, respect of the land and its heritage are the guiding principles in our vineyards, which are organically cultivated (as certified by CCPB). With the goal of further reducing our environmental impact, the 2008 winery expansion utilized various technical improvements with the aim of energy conservation, such as solar panels, a geothermal system and finally, the use of wetland specifically set up for wastewater purification. The Conterno Fantino winery styles its wines with the primary goal of reflecting their own identity: from painstaking manual selection of fruit to harvest by hand using small crates; from preserving the aromas of the vineyard with spontaneous fermentation from indigenous yeasts (no commercial yeast is used here); from the careful use of wood for the ageing of the wines to the minimal use of sulfites, right up to the bottle ageing. Read more
Production area: Piedmont
Piedmont
Conterno Fantino

Meat
Cheese
Pork

Name Conterno Fantino Dolcetto d'Alba Bricco Bastia 2023
Type Red organic still
Denomination Dolcetto d'Alba DOC
Vintage 2023
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 100% Dolcetto
Country Italy
Region Piedmont
Vendor Conterno Fantino
Origin Monforte d'Alba (CN)
Climate Altitude: 540 m. a.s.l. Exposure: South, West, East.
Soil composition Calcareous, clayey.
Cultivation system Guyot
Plants per hectare 5500-6000
Yield per hectare 49-56 hl.
Harvest Manual harvest and selection in early September
Wine making Alcoholic fermentation and maceration in horizontal steel vats for 6-9 days.
Aging Steel.
Allergens Contains sulphites

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