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Cavallotto

Pinner 2024

White organic still

Organic and sustainable
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Regular price HKD276.00
Regular price HKD276.00 Sale price
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$828.00

3 bottles

$1,656.00

6 bottles

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Denomination VdT
Size 0,75 l
Alcohol content 13.0% by volume
Area Piedmont (Italy)
Grape varieties Da uve autoctone Bianche
Aging Refinement: in bottle for 3 months.
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Description

Still organic white wine produced by Cavallotto in Piedmont. Made from native white grapes, 2023 vintage. A wine born from the passion of the Cavallotto family, who have cultivated the Bricco Boschis vineyards in the heart of Barolo since 1928. Vinification at low temperatures for 20-30 days, with delestage on the lees for 9-2 months and daily batonnage. Aged in bottle for 3 months. Great structure and minerality with intense aromas of tropical fruit and, with aging, floral notes. Despite being a young and fresh wine, this wine has exceptional aging potential.

Awards

  • 2024

    88

    /100

    Wine spectator is the most influential wine guide on the internet.

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Tasting notes

Gusto

Taste

Great structure and minerality with intense aromas of tropical fruits and, with ageing, also floral. Despite being a young and fresh wine, this wine has an exceptional aptitude for ageing.

Serve at:

10 - 12 °C

Longevity:

05 - 10 years

Young and Fresh White Wines

Producer
Cavallotto
From this winery
  • Start up year: 1928
  • Oenologist: Alfio e Giuseppe Cavallotto
  • Bottles produced: 100.000
  • Hectares: 25
At the gates of Castiglione Falletto, in the heart of the Barolo Zone, on the slopes of the Bricco Boschis, one finds the Cavallotto Winery, which lies on 25 hectares of land. Since 1928, the Cavallotto family has owned the estate Tenuta Bricco Boschis. In 1946, they were the first cultivators in Castiglione Falletto to vinify all of their estate’s fruit. In 1948 they released the first bottling of their own BAROLO wine, with the label and registered trademark of Cavallotto.

Today the children of Olivio – Laura, Giuseppe and Alfio, the 4th generation working the family farm – continue to exclusively vinify the grapes produced in their estate vineyards into DOC and DOCG wines: Barolo, Dolcetto d’Alba, Barbera d’Alba, Langhe Nebbiolo, Langhe Freisa, Langhe "Grign" made from Grignolino grapes, Langhe Chardonnay and "Pinner" made from Pinot Nero grapes.
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Excellent as an aperitif, with light or medium rich plates in general. Also good with white meat, raw meats (like tartare or carpaccio) and fatty cuts such as salt pork. Excellent with seafood in general and shellfish grilled or raw. Also pairs well with fresh cheeses.

Pasta
Fish
Cheese
Matured cheese
Poultry
Beef
Pizza

Name Cavallotto Pinner 2024
Type White organic still
Denomination VdT
Vintage 2024
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties Da uve autoctone Bianche
Country Italy
Region Piedmont
Vendor Cavallotto
Origin Vineyard located on the hill near Cascina Cavallotto
Wine making At low temperature for 20-30 days with delestage on the lees for 9 2 months and daily battonage.
Aging Refinement: in bottle for 3 months.
Total acidity 5.53 gr/L
PH 3.15
Allergens Contains sulphites