Tenuta Ambrosini

In the very heart of Franciacorta where the shore of Lake Iseo meets the gentle hills, enjoying the sun and the bracing air lies Cazzago San Martino, one of the 19 municipalities that represent the "DOCG" defined area, that are allowed to brand their produce "Franciacorta".

Here, for more than half a century the Ambrosini family has devoted itself to farm an eight hectare vineyard. Our company philosophy is very clear: to promote our local, superb wines.

Our family's commitment and passion are nowadays represented by the young proprietor Lorenzo, who is applying a modern concept of quality, in collaboration with the best oenologists.

The Ambrosini company, in Cazzago S. Martino, is convinced that only the correct use of available resources (climate, ground, grapevines) can give life to typical products, inimitable elsewhere, and to a perfect harmony among natural factors and innovative methodologies.

Its objective is to conjugate the organoleptic notes of wines to the natural elements of the area, exalting ther colours, rarefied winter atmospheres, summer glares, but also the fascination contained in the many castles and monasteries of Franciacorta.

In the very heart of Franciacorta where the shore of Lake Iseo meets the gentle hills, enjoying the sun and the bracing air lies Cazzago San Martino, one of the 19 municipalities that represent the "DOCG" defined area, that are allowed to brand their produce "Franciacorta".

Here, for more than half a century the Ambrosini family has devoted itself to farm an eight hectare vineyard. Our company philosophy is very clear: to promote our local, superb wines.

Our family's commitment and passion are nowadays represented by the young proprietor Lorenzo, who is applying a modern concept of quality, in collaboration with the best oenologists.

The Ambrosini company, in Cazzago S. Martino, is convinced that only the correct use of available resources (climate, ground, grapevines) can give life to typical products, inimitable elsewhere, and to a perfect harmony among natural factors and innovative methodologies.

Its objective is to conjugate the organoleptic notes of wines to the natural elements of the area, exalting ther colours, rarefied winter atmospheres, summer glares, but also the fascination contained in the many castles and monasteries of Franciacorta.

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