Robert Barbichon
The Barbichon brothers, the third generation of winemakers in Gyé sur Seine, had their first experience with their father Robert, after they did a workshop on biodynamic by Fleury, who remains one of the pioneers of biodynamics in Champagne.
Type of cultivation
Biodynamic farming
Location
8, rue de La Vereille - Gyé-sur-Seine (France)
Champagne region
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92 DEDecanter
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