Champagne Collet is an independent winegrower's house, created in 1921 and located in the heart of Aÿ, a Grand Cru village and the cradle of Champagne. Thanks to the diversity and exceptional quality of its terroirs, Maison Collet is renowned for the elegance and richness of its wines.
For the first time in the history of Champagne, a group of winegrowers joined forces to produce their own champagne. Raoul Collet, director of the Maison for thirty years and spokesperson for the winegrowers and their commitment to the recognition of their terroir and their know-how, gave his name to the brand.
Collet
Start up year
1921
Type of cultivation
Non-organic farming
Location
14 Boulevard Pierre Cheval CS 30008 - Aÿ (France)
Champagne region
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92 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.2 HCHachette
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91 VOVinous
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.90 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.90 DEDecanter
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92 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.90 DEDecanter
Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.HCHachette
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96 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.12.5%Regular price HKD1,170.00Regular price HKD1,170.00 Sale price Unit price per -
92 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.12.5%Regular price HKD412.00Regular price HKD412.00 Sale price Unit price per
