John-Lewis Brown (1769-1851) acquired the estate in the early 19th century and decided to build in the village of Cantenac, a Tudor style chateau reminiscent of his Scottish origins. The building is one of the most unusual in Médoc region and is surrounded by a remarkable English-style ground.
The quality of the wine was acknowledged in the 1855 classification, when Château Cantenac Brown was included into the growths. The Bordeaux winemerchant and owner of several estates in Médoc, Louis Armande Lalande (1820-1894), extended the building, keeping the same architecture.
Chateau Cantenac Brown
Start up year
1855
Type of cultivation
Non-organic farming
Location
Margaux (France)
Bordeaux
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93 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.13.5%Regular price HKD532.00Regular price HKD532.00 Sale price Unit price per
