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Vumbaca

Vumbaca Cirò Rosso Classico Superiore Riserva 2021

Red organic still

Organic and sustainable
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Regular price €34,00
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€204,00

6 bottles

€102,00

3 bottles

Immediate availability
Denomination Cirò DOC
Size 0,75 l
Alcohol content 14.0% by volume
Area Calabria (Italy)
Grape varieties 100% Gaglioppo
Aging In steel vats for 29 months and 2 months in bottle.
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Description

A red wine obtained from a selection of the best Gaglioppo grapes, from vineyards bred as alberello (free-standing trees), on clay-limestone soil, located in the historical production area of 'Cirò Classico'.

Details

Perfume

Perfume

Intense, fragrant and persistent bouquet.

Color

Color

Ruby red.

Taste

Taste

The taste shows good structure and remarkable personality.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

Well-structured first courses, roasts, red meats, game, first courses and mature cheeses.

Pasta
Meat
Cheese
Matured cheese
Pork

Producer
Vumbaca
From this winery
  • Start up year: 2019
  • Oenologist: Giuseppe Liotti
  • Bottles produced: 20.000
  • Hectares: 6
The birth of the wines is recent history, but it is the culmination of a long journey that began in 1984, when my mother and uncle bought the first piece of land in the municipality of Cirò, in the Sant'Anastasia district, with an extension of around 6 hectares, 2 of which are vineyards. It is the vineyard I cherish most because it reminds me of my childhood, the carefree years, my mother's youth and my uncle's enthusiasm. This is where it all started.

I haven't come from a family of winemakers for generations, my mother was a teacher, my uncle the secretary of the Liceo Scientifico in Cirò while my grandfather was involved in other things. It was they who passed on to me a love for the land and a hobby that over time turned into a real job and a lot of passion. In addition to the first six hectares of land in Sant'Anastasia, over time the company expanded to the districts of Fedduraro, Frandina and finally Piana di Franze.

Today, Vigneti Vumbaca is based in Cirò and extends over an area of about 13 hectares, of which about six are cultivated as vineyards with spurred cordon and sapling training systems, on partly hilly, medium-textured clayey-sandy and clayey-calcareous soils. All organically managed.

The company takes care of its vineyards by following cultivation traditions and restoring the old vines cultivated using the alberello system (hence the company logo), focusing on native vines such as Gaglioppo and Greco Bianco, with a focus also on Pecorello.
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Name Vumbaca Cirò Rosso Classico Superiore Riserva 2021
Type Red organic still
Denomination Cirò DOC
Vintage 2021
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Gaglioppo
Country Italy
Region Calabria
Vendor Vumbaca
Origin Sant’Anastasia (Cirò)
Climate Altitude: 50 m. a.s.l. Exposusre: South.
Soil composition Clayey-calcareous.
Cultivation system Alberello
Plants per hectare 4000
Yield per hectare 30\35 q.
Harvest Manual in boxes, third ten days of September/first ten days of October.
Wine making In temperature-controlled steel tanks. Maceration: about 13 days.
Aging In steel vats for 29 months and 2 months in bottle.
Allergens Contains sulphites