Awards
Details
Perfume
Color
Taste
Serve at:
12 - 14 °C.
Longevity:
03 - 05 years
Pairings
- Start up year: 1848
- Oenologist: Stephan Rohregger
- Bottles produced: 650.000
- Hectares: 88
It is both an honor and a responsibility to carry on the legacy and to continue writing the story of the Tiefenbrunner family, chapter by chapter, year after year, vintage after vintage. Read more
| Name | Tiefenbrunner Turmhof Chardonnay 2022 |
|---|---|
| Type | White still |
| Denomination | Alto Adige DOC |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Grape varieties | 100% Chardonnay |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Tiefenbrunner |
| Origin | Locations to the south of MagrĆØ Hillside vineyards in Cortaccia |
| Climate | Altitude: 210-450 m. (688 476 feet) a.s.l. Exposure: South/South-East. |
| Soil composition | Chalk gravel moraine soil in Cortaccia, sandy alluvial soil in MagrĆØ |
| Cultivation system | Guyot, Pergola. |
| Plants per hectare | 3500-7000 |
| Yield per hectare | 50-60 hl |
| Wine making | Fermentation and aging for ten months at 50% in large oak under regular batonnage, at 25% in concrete vats and at 25% with malolactic fermentation in tonneau. |
| Aging | After blending, the assemblage spends another two more months in concrete vats. Finally, the wine is allowed to mature additional five months in the bottle. |
| Total acidity | 6.6 gr/L |
| Residual sugar | 0.9 gr/L |
| Allergens | Contains sulphites |

