Awards
Details

Perfume

Taste
Serve at:
12 - 14 °C.
Longevity:
05 - 10 years

Pairings
Fish
Cheese
Matured cheese
White fish
Producer
Terre de l'Elu
From this winery
In January 2008, Charlotte and Thomas embarked on their winegrowing adventure with the acquisition of the Clos de l'Élu estate, in the schist soils of Anjou Noir. With several years' experience as a wine consultant (Thomas) and in communications and management (Charlotte), they both passionately lead the life of this estate, which is built on the finest terroirs in the Layon valley.
Read more


Name | Terre de l'Elu Bastinage 2022 |
---|---|
Type | White organic still |
Denomination | Vin de France IGT |
Vintage | 2022 |
Size | 0,75 l |
Alcohol content | 14.0% by volume |
Grape varieties | 100% Chenin Blanc |
Country | France |
Region | Loire |
Vendor | Terre de l'Elu |
Soil composition | Sandstone schist, friable schist, quartz. |
Harvest | Hand-picked in 20 kg crates. |
Wine making | Slow, direct pressing of whole bunches as they leave the vineyard, with juice selection. Natural vinification (indigenous yeasts) and ageing in weathered barrels for 15 months. Complete malolactic fermentation. |
Allergens | Contains sulphites |