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Ruggeri

Spumante Cuvèe Morbin Extra Dry Magnum

White charmat method sparkling wine extra dry

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Regular price €23,50
Regular price €23,50 Sale price
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
Immediate availability Last 1 bottles remaining
Denomination VSQ
Size 1,50 l
Alcohol content 11.5% by volume
Area Veneto (Italy)
Grape varieties Chardonnay, Glera, Pinot Bianco
Product name Spumante Cuvèe Morbin Extra Dry Magnum
Color Crystalline straw yellow.
Perfume Intensely fruity nose with clear notes of golden apple and peach, with pleasant delicate nuances of acacia flowers.
Taste The taste fresh breaks fresh, soft, tasty on the bottom while pleasantly fruity and aromatic.
Pairings Suitable for all occasions for meeting and celebration. Excellent as an aperitif and indicated in combination with the typical "Cicchetti" Venetian and snacks with cold meats and cheeses. Also excellent with fish and the fried vegetables.
Region Veneto
Country Italy
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Description

It has a sparkling soft and aromatic bouquet, delicate and distinctive. The colour is pale yellow crystal, revealing in the glass a fine and persistent perlage. Intensely fruity nose with clear notes of golden apple and peach, delicate flowers with pleasing shades of orange. The taste bursts fresh, soft, tasty on the bottom while pleasantly fruity and aromatic. Excellent as an aperitif and shown in conjunction with the typical "Cicchetti" Venetian snacks and cold pork and cheese.

Details

Perlage

Perlage

Fine and persistent perlage.

Profumo

Perfume

Intensely fruity nose with clear notes of golden apple and peach, with pleasant delicate nuances of acacia flowers.

Colore

Color

Crystalline straw yellow.

Gusto

Taste

The taste fresh breaks fresh, soft, tasty on the bottom while pleasantly fruity and aromatic.

Serve at:

06 - 08 °C.

Longevity:

03 - 05 years

Charmat Method Sparkling Wines

Pairings

Suitable for all occasions for meeting and celebration. Excellent as an aperitif and indicated in combination with the typical "Cicchetti" Venetian and snacks with cold meats and cheeses. Also excellent with fish and the fried vegetables.

Fish
Cheese
Cold cuts
White fish

Producer
Ruggeri
From this winery
  • Start up year: 1950
  • Oenologist: Fabio Roversi
  • Bottles produced: 1.700.000
  • Hectares: 28
Five generations of the Bisol family have shaped the development of a business that has a deep understanding of the future.

Ruggeri’s roots stretch far back to the nineteenth century, to Eliseo Bisol, who, along with his son Luigi was one of the first winemakers in Valdobbiadene. The business’s significant growth began in 1950 when Giustino Bisol founded the current winery with his cousin, and it was his surname, Ruggeri, that was chosen as the company name. The unswerving commitment to excellence continued with the work of Giustino’s son, Paolo, and granddaughter Isabella.

Since 2017, Ruggeri has been part of the Rotkäppchen-Mumm Group, a highly fruitful partnership which has paired our shared visions, trust in common values and a mutual commitment to ever higher quality standards.
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Name Ruggeri Spumante Cuvee Morbin Extra Dry Magnum
Type White charmat method sparkling wine extra dry
Denomination VSQ
Size 1,50 l
Alcohol content 11.5% by volume
Grape varieties Chardonnay, Glera, Pinot Bianco
Country Italy
Region Veneto
Vendor Ruggeri
Origin On the hills of the first Dolomite, in the North of the province of Treviso.
Harvest In September, in the first half for pinot and chardonnay, in the second half for the prosecco.
Wine making Blank, i.e. in the absence of the skins, at a controlled temperature of 20 ° C. For foaming and the sparkly, a slow fermentation in large closed containers at 12 4 °C.
Allergens Contains sulphites