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Prapian

Asolo Prosecco Superiore 3 Volte Brut

White organic charmat method sparkling wine brut

Organic and sustainable
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Regular price €17,50
Regular price €17,50 Sale price
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Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€210,00

12 bottles

€105,00

6 bottles

€52,50

3 bottles

Immediate availability
Denomination Asolo Prosecco DOCG
Size 0,75 l
Alcohol content 11.5% by volume
Area Veneto (Italy)
Grape varieties 100% Glera
Aging Bottled.
Biologic
Product name Asolo Prosecco Superiore 3 Volte Brut
Color Brilliant straw yellow.
Perfume Pleasant and typically fruity with hints of apple.
Taste In the mouth, the wine is pleasant, full and firm, with hints of pear and apple and a slightly almondy finish.
Pairings An elegant aperitif that perfectly matches with medium ripened cheese, raw fish and fish dishes in general.
Region Veneto
Country Italy
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Description

Organic Charmat method brut sparkling wine, produced by Prapian in the Asolo area of Veneto. A Prosecco Superiore DOCG, 11.5% ABV. A wine made from Glera grapes grown with care and respect for the environment. The vineyards of the Prapian estate, in the municipality of Tarzo in the province of Treviso, extend 300 meters above sea level. Pleasant and typically fruity with hints of apple. Bright straw yellow. On the palate, the wine is pleasant, full-bodied, and decisive, with hints of pear and apple and a slightly almondy finish. Perfect as an aperitif, with light appetizers, fish, and sushi.

Details

Profumo

Perfume

Pleasant and typically fruity with hints of apple.

Colore

Color

Brilliant straw yellow.

Gusto

Taste

In the mouth, the wine is pleasant, full and firm, with hints of pear and apple and a slightly almondy finish.

Serve at:

06 - 08 °C.

Longevity:

03 - 05 years

Charmat Method Sparkling Wines

Pairings

An elegant aperitif that perfectly matches with medium ripened cheese, raw fish and fish dishes in general.

Starters
Fish
Shellfish
Cheese
White fish

Producer
Prapian
From this winery
Prapian is a very special place. The vineyards of the Prapian estate, which lies in the municipality of Tarzo in the province of Treviso, lie three hundred metres above sea level; the soil has a high mineral content and the land is sunny, blessed with water and protected from the wind. Every harvest, this land surprises us with its unique offering.

Millions of years ago this area was under water; the sea was a couple of metres deep and home to coral and algae which became the fossils we find in the chestnut, beech, elm and oak woods. On a good day, you can see all the way to the Adriatic Sea and Venice which sparkle in the distance, lying at the far end of the lowlands which the Monticano, Livenza and Piave rivers flow through. All around are paths that cross tiny streams and go through wild woodland and uneven meadows. Prapian is one of the most characteristic terroir of the Tarzo – Valdobbiadene hills, which have been designated a UNESCO World Heritage Site. It is in the core zone, namely the area which produces great valuable wines, thanks to its slopes.
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Name Prapian Asolo Prosecco Superiore 3 Volte Brut
Type White organic charmat method sparkling wine brut
Denomination Asolo Prosecco DOCG
Size 0,75 l
Alcohol content 11.5% by volume
Grape varieties 100% Glera
Country Italy
Region Veneto
Vendor Prapian
Origin Montello - Colli Asolani
Harvest Hand-picked grapes, grown under organic farming methods, respecting the surrounding nature: plants and animals, environment and people.
Wine making Must obtained by soft pressing using a horizontal press and subsequent fermentation of the clear must at a controlled temperature and in the presence of sugars
Aging Bottled.
Total acidity 5.6 gr/L
Residual sugar 8.0 gr/L
Allergens Contains sulphites