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Planeta

Cerasuolo di Vittoria Classico Dorilli 2022

Red organic still

Organic and sustainable
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Regular price €22,00
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€66,00

3 bottles

Immediate availability Last 5 bottles remaining
Denomination Cerasuolo di Vittoria DOCG
Size 0,75 l
Alcohol content 12.5% by volume
Area Sicily (Italy)
Grape varieties 60% Nero d'Avola, 40% Frappato
Aging In steel tanks.
Year 2022
Biologic
Product name Cerasuolo di Vittoria Classico Dorilli 2022
Color Ruby of medium intensity, very bright.
Perfume A beautiful nose with fresh tones, reminiscent of red rose, raspberry, talcum powder, pink grapefruit and aromatic herbs.
Taste In the mouth, the wine mirrors the olfactory perceptions and we happily find black pepper mingling with carob and sweet black cherries. Snappy palate with a very savoury and round finish with notes of mulberry.
Pairings Perfect with a slice of seared tuna, chopped mushrooms, or feathered game, its harmony with pizza is a surprise throughout the year.
Region Sicily
Country Italy
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Description

Still organic red Cerasuolo di Vittoria DOCG, 12.5% ABV, produced by Planeta. Blend: 60% Nero d'Avola and 40% Frappato. 0.75L bottle, 2022 vintage. A Cerasuolo di Vittoria that embodies the essence of Sicily, a harmonious blend of Nero d'Avola and Frappato, grown with passion in the Dispensa district of Menfi. The nose is a riot of fresh aromas, with hints of red rose, raspberry, talcum powder, pink grapefruit, and aromatic herbs. On the palate, the wine reflects the olfactory sensations, with notes of black pepper, carob, and sweet black cherries, leading to a savory and rounded finish with notes of mulberry.

Awards

  • 2022

    92

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

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Details

Profumo

Perfume

A beautiful nose with fresh tones, reminiscent of red rose, raspberry, talcum powder, pink grapefruit and aromatic herbs.

Colore

Color

Ruby of medium intensity, very bright.

Gusto

Taste

In the mouth, the wine mirrors the olfactory perceptions and we happily find black pepper mingling with carob and sweet black cherries. Snappy palate with a very savoury and round finish with notes of mulberry.

Serve at:

16 - 18 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

Perfect with a slice of seared tuna, chopped mushrooms, or feathered game, its harmony with pizza is a surprise throughout the year.

Meat
Cheese
Pork
Cold cuts
Pizza

Producer
Planeta
From this winery
  • Start up year: 1995
  • Oenologist: Alessio Planeta
  • Bottles produced: 2.500.000
  • Hectares: 371
To say Planeta is to say the best Sicilian wine reality. Closely linked to the place where it is located, the Cantina Planeta offers a series of labels of great territorial adherence, truly unique: La Baronia in Capo Milazzo, Dispensa in Menfi, Buonivini at Noto, Feudo di Mezzo on the Mount Etna in Castiglione di Sicilia and Ulmo in Sambuca di Sicilia. These are the places where the Cantine Planeta wineries are located, whose history has been handed down since the XVI century, by no less than 17 generations. It is a project that always keeps its gaze fixed on the past, but immersed in the present with a focus on the future. This is manifested both through the link with the ancient Sicilian winemaking tradition symbolised by indigenous varieties such as: Carricante, Frappato, Grecanico, Nerello mascalese, Moscato di Noto and Nero d'Avola, and by international varieties such as Merlot, Chardonnay and Syrah. Xtrawine offers you a wide range of Planeta wines that have received major awards from AIS, from the best vintages of 2016 and 2017. All the Planeta wines featured on Xtrawine are characterised by intense fruity and floral aromas and a strong flavour. Read more

Name Planeta Cerasuolo di Vittoria Classico Dorilli 2022
Type Red organic still
Denomination Cerasuolo di Vittoria DOCG
Vintage 2022
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 60% Nero d'Avola, 40% Frappato
Country Italy
Region Sicily
Vendor Planeta
Origin Contrada Dispensa - Menfi (AG)
Climate Altitude: Dorilli: Nero d'Avola 70 m. a.s.l.; Dorilli: Frappato 70 m. a.s.l.; Mogli: Nero d'Avola 80 m. a.s.l.
Soil composition The main characteristic of the soils in the Cerasuolo di Vittoria area is the sandy texture; the soils are mainly made up of loose red sands with absent skeleton and average depth; at about 90 cm there is a tufaceous layer that is important for the plant's water balance.
Cultivation system Spurred cordon.
Plants per hectare Dorilli: Nero d'Avola 4500 plants per hectare, Dorilli: Frappato 5,000 plants per hectare, Mogli: 4,500 plants per hectare.
Yield per hectare Dorilli: Nero d'Avola 70 q., Dorilli: Frappato 55 q., Mogli: Nero d'Avola 90 q.
Harvest Dorilli: 20-25 September, Dorilli: Frappato 17-20 September, Mogli: 20-25 September.
Fermentation temperature 23 °C
Wine making Destemming followed by 14 days on the skins. Fermentation at 23 °C in steel tanks and particularly soft pressing with basket press (vertical press).
Aging In steel tanks.
Total acidity 5.5 gr/L
PH 3.5
Allergens Contains sulphites