• Petrolo Torrione 2022
  • Petrolo Torrione 2022
1 2
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Petrolo Tuscany IGT Toscana

Petrolo

Torrione 2022

Red organic still

Organic and sustainable
  • Petrolo Torrione 2022
  • Petrolo Torrione 2022
1 2
Show more
Petrolo Tuscany IGT Toscana
€35,00
€35,00
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€210,00

6 bottles

€105,00

3 bottles

Immediate availability
Denomination Toscana IGT
Size 0,75 l
Alcohol content 14.0% by volume
Area Tuscany (Italy)
Grape varieties 80% Sangiovese, 15% Merlot, 5% Cabernet Sauvignon
Aging About 15 months in 40 Hl barrels and French oak barriques and partly in cement vats.
Year 2022
Biologic Sì
Product name Torrione 2022
Color Ruby red.
Perfume A blanket of floral memories encompasses wonderful notes of berries, plum, sea bush and liquorice.
Taste In the mouth it enjoys healthy balance and distinct, sinuous phenolic mass. Fair persistence on fruity tones.
Pairings This wine goes well with grilled red meats, game and cheeses with very elaborate first courses.
Region Tuscany
Country Italy
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Description

Still organic red wine from Tuscany IGT, 14% ABV, produced by Petrolo. Blend: 80% Sangiovese, 15% Merlot, 5% Cabernet Sauvignon. 0.75L bottle, 2022 vintage. A wine born from the history and passion of the Bazzocchi family, owners of Petrolo since 1940. Manual harvesting in crates, selection of the bunches and berries on a sorting table. Natural vinification with native yeasts in glass-lined cement tanks. Frequent but gentle manual pumping over. Maceration of the skins for over 18 days. Spontaneous malolactic fermentation in wood. Aged for approximately 15 months in 40Hl barrels and French oak barriques, and partly in cement tanks. A blanket of floral notes encloses splendid notes of berries, plums, marine scrub, and licorice. Ruby red color. On the palate, it enjoys healthy balance and a distinct, sinuous phenolic structure. The fruity notes are well-persistent.

Awards

  • 2022

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2022

    91

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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Details

Profumo

Perfume

A blanket of floral memories encompasses wonderful notes of berries, plum, sea bush and liquorice.

Colore

Color

Ruby red.

Gusto

Taste

In the mouth it enjoys healthy balance and distinct, sinuous phenolic mass. Fair persistence on fruity tones.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

This wine goes well with grilled red meats, game and cheeses with very elaborate first courses.

Meat
Game
Cheese
Pork

Producer
Petrolo
From this winery
  • Start up year: 1947
  • Oenologist: Carlo Ferrini
  • Bottles produced: 85.000
  • Hectares: 31
Wine production in oil has very ancient origins, as evidenced by the house and the basement are part of the ancient medieval fiefdom Galatrona, of which there is still a tower soaring over the hills planted with vines, hence the name of the wine of the same name. The company is located in the Chianti area already demarcated as an area of great value wine from the Grand Duke of Tuscany in 1716 and known as the Val d'Arno di Sopra. Oil was purchased by Bazzocchi family in the '40s, and the second half of the '80s, the current owner, Bazzocchi Sanjust Lucia, and his son Luke have taken a turn Sanjust production based solely on criteria of research of extreme quality.
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Production area: Tuscany
Tuscany
Petrolo

Name Petrolo Torrione 2022
Type Red organic still
Denomination Toscana IGT
Vintage 2022
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 80% Sangiovese, 15% Merlot, 5% Cabernet Sauvignon
Country Italy
Region Tuscany
Vendor Petrolo
Origin Bucine (AR)
Harvest Manual harvesting into boxes, selection of the bunches and berries on a sorting table.
Wine making Natural vinification with native yeasts in vitrified cement tanks. Frequent but gentle manual pumping over. Skin maceration for over 18 days. Spontaneous malolactic fermentation in wood.
Aging About 15 months in 40 Hl barrels and French oak barriques and partly in cement vats.
Total acidity 5.39 gr/L
PH 3.68
Allergens Contains sulphites