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Petra

Petra Hebo 2023

Red still

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Regular price €19,50
Regular price €19,50 Sale price
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Multiple purchases: add more bottles to cart with one click

€234,00

12 bottles

€117,00

6 bottles

€58,50

3 bottles

Immediate availability
Denomination Toscana IGT
Size 0,75 l
Alcohol content 14.0% by volume
Area Tuscany (Italy)
Grape varieties 50% Cabernet Sauvignon, 40% Merlot, 10% Sangiovese
Aging 12 months in used second and third passage barriques and 30 and 50 hl barrels. Bottle ageing for 12 months.
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Details

Profumo

Perfume

The nose reveals fresh aromas of black cherries, violets, blueberries, peonies, mineral hints and nuances of Mediterranean scrub.

Colore

Color

Bright ruby red.

Gusto

Taste

On the palate, the wine is fresh, full-bodied, pleasantly fruity, subtle in its tasty character and with balanced, gentle tannins.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

Meat
Game
Cheese
Pork

Producer
Petra
From this winery
  • Start up year: 1997
  • Oenologist: Giuseppe Caviola
  • Bottles produced: 360.000
  • Hectares: 103
Petra, like "pietra" (stone) in Latin. Like the solidity of work, which both Francesca and Vittorio Moretti (father and daughter) have based their project upon. Like the historic fragments found out in these lands, giving evidence of a far away past , leading from the Old Greek civilization to Etruria (ancient name for Tuscany) and from there to France. An ambitious project that claims to interpret the territory, to grasp the characteristics that make it unique, making it an exceptional wine-growing area. To live up to this, Vittorio Moretti entrusted the agronomic investigation to Prof. Attilio Scienza, the greatest expert in zoning, while the structure was designed by Mario Botta, who gave the winery the status of a true architecture of work and hospitality. Read more

Name Petra Hebo 2023
Type Red still
Denomination Toscana IGT
Vintage 2023
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 50% Cabernet Sauvignon, 40% Merlot, 10% Sangiovese
Country Italy
Region Tuscany
Vendor Petra
Origin San Lorenzo (Livorno).
Soil composition Loamy-sandy texture, slightly calcareous.
Cultivation system Guyot.
Plants per hectare 6,200.
Yield per hectare 8,000 kg/hectare.
Aging 12 months in used second and third passage barriques and 30 and 50 hl barrels. Bottle ageing for 12 months.
Total acidity 5.3 gr/L
PH 3.61
Allergens Contains sulphites