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Penfolds

Penfolds Magil Estate Shiraz 2018

Red still

Most awarded
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Regular price €180,00
Regular price €180,00
List price: Indicates the price of the product before the start of the promotion
Sale price
Sale Sold out
Last 1 bottles remaining
Denomination N/A
Size 0,75 l
Alcohol content 14.5% by volume
Area South Australia (Australia)
Grape varieties 100% Syrah
Aging 17 months in French (30% new) and American oak (20% new).
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Awards

  • 2018

    91

    /100

    Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.

  • 2018

    92

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2018

    94

    /100

    Wine spectator is the most influential wine guide on the internet.

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Perfume

Perfume

The flowers are immediately noticeable - the violet is accompanied by various garden scents; a pleasantly spicy floral bouquet with mineral elements.

Color

Color

Bright red cherry.

Taste

Taste

Balanced, fresh, seductive. Juicy, luscious acidity coupled with fine, feathery tannins. Cherry and pistachio (nougat) and cranberry (granola bar) aromas on the palate.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Penfolds
From this winery
  • Oenologist: Peter Gago
Penfolds was founded by a young English doctor who migrated to one of his country's most distant colonies over a century and a half ago. Dr Christopher Rawson Penfold was born in 1811, the youngest of 11 children. He studied medicine at St Bartholomew's Hospital, London, graduating in 1838.
In 1844 Dr Penfold and his wife Mary purchased the Mackgill estate, “comprising 500 acres of the choicest land.” By all accounts it was Mary Penfold who was responsible for the management and early winemaking responsibilities of the fledgling wine estate. Initially the wines - made from grenache – were prescribed as tonic wines for anaemic patients and the famous Penfolds slogan ‘1844 to evermore’ harks back to its origins as a prescribed tonic.

The 1990s was a period of intense winemaking trials. The ‘White Grange’ project saw the release of Penfolds Yattarna Chardonnay. The barrage of media attention was extraordinary, illustrating Australia’s national interest in the Penfolds brand. Red wine trials resulted in the release of Penfolds’ first Barossa shiraz, RWT (Red Winemaking Trial).
In 2002 veteran oenologist Peter Gago became Chief Winemaker and since that time Penfolds has reached into every major wine market in the world. The strength of Penfolds is that the wine comes first. Penfolds’ range of table wines is utterly Australian, evoking a generosity of spirit and the beauty of the Australian landscape
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Production area: Tasmania
Tasmania
Penfolds

Meat
Cheese
Matured cheese
Pork

Name Penfolds Magil Estate Shiraz 2018
Type Red still
Denomination N/A
Vintage 2018
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 100% Syrah
Country Australia
Region South Australia
Vendor Penfolds
Origin Magill Vineyard, on the edge of Adelaide’s eastern suburbs.
Aging 17 months in French (30% new) and American oak (20% new).
Total acidity 7.3 gr/L
PH 3.52
Allergens Contains sulphites