Pedrotti Spumanti
Trento Brut Millesimato 2019
| Denomination | DOC Trento Spumante Bianco |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Trentino Alto Adige (Italy) |
| Grape varieties | 90% Chardonnay, 10% Pinot Nero |
| Aging | 45-48 months on the yeasts. |
Description
Classic method brut sparkling wine from Trentino-Alto Adige, 12.5% ABV, produced by Pedrotti Spumanti. Blend: 90% Chardonnay, 10% Pinot Noir. 0.75-liter bottle, 2019 vintage. A Trento DOC born from the passion of a family that has been producing high-quality sparkling wines since 1901. Aged on the lees for at least 45 months. Fine and persistent perlage. Fragrant, with typical hints of dried fruit and yellow apple. Golden yellow color with golden highlights. Lively acidity, with clear mineral notes and delicate fruity aromas.
Tasting notes
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C
Longevity:
05 - 10 years
- Start up year: 1901
- Oenologist: Paolo Pedrotti
- Bottles produced: 50.000
- Hectares: 2
The same quest for quality and improvement is handed down to the third generation with his son Paolo, who, after completing his studies in oenology, devotes himself completely to wine production first and then to sparkling wine production.
Today it is two sisters, Donatella and Chiara, who follow with passion and determination the evolution of the family business focused on the production of Classic Method Trentodoc sparkling wines as the best expression of the terroir highly suited to sparkling wine production. Read more
| Name | Pedrotti Trento Brut Millesimato 2019 |
|---|---|
| Type | White classic method sparkling wine brut |
| Denomination | Trento DOC |
| Vintage | 2019 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 90% Chardonnay, 10% Pinot Nero |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Pedrotti Spumanti |
| Origin | Nomi (Trento). |
| Wine making | Classic Method, at least 45 months of maturation on the yeasts. |
| Aging | 45-48 months on the yeasts. |
| Residual sugar | 6.0 gr/L |
| Allergens | Contains sulphites |