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Ottaviano Lambruschi

Colli di Luni Rosso Maniero 2025

Red still

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Regular price €24,00
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€72,00

3 bottles

€144,00

6 bottles

€288,00

12 bottles

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Denomination DOC Colli di Luni Rosso
Size 0,75 l
Alcohol content 13.0% by volume
Area Liguria (Italy)
Grape varieties Canaiolo Nero, Merlot, Sangiovese
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Tasting notes

Profumo

Perfume

On the nose, it reveals notes of red fruits, wild strawberries, and dog rose.

Colore

Color

Intense ruby red.

Gusto

Taste

On the palate, it shows good softness.

Serve at:

18 - 20 °C

Longevity:

05 - 10 years

Decanting time:

1 hour

Young Red Wines

Producer
Ottaviano Lambruschi
From this winery
  • Start up year: 1982
  • Oenologist: Giorgio Baccigalupi
  • Bottles produced: 55.000
  • Hectares: 7
Founded in the mid‑1970s in Castelnuovo Magra, the Ottaviano Lambruschi winery was born when its founder, eager to leave his job in the Carrara quarries, purchased two hectares of woodland in the Costa Marina area, within the same municipality of Castelnuovo Magra (La Spezia).

Supported by the invaluable enthusiasm of his brother Alessandro and endowed with remarkable professional skills, Ottaviano gradually succeeded in creating his first vineyard and producing his first wine — a bottling that already stood out as a symbol of excellence in the sector.

During the 1980s, Fabio, the founder’s son, earned a diploma in agricultural technology, giving him the opportunity to combine his innate passion with the most efficient production techniques. This allowed him to develop a modern and innovative winery that nevertheless preserved tradition, a precious heritage of the estate itself.

Over the years, the thriving Lambruschi enterprise expanded its holdings through the acquisition of vineyards located in the most prestigious areas of Ligurian viticulture. Meticulous care at every stage, both in the vineyard and in the cellar, together with rigorous grape selection, lends refinement and classic style to wines of the highest quality.
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Pairs well with earthy first courses, seafood first courses such as cacciucco (slightly lowering the serving temperature of the wine), and with red‑meat dishes such as sliced steak or bistecca alla fiorentina.

Pasta
Meat
Cheese
Pork

Name Ottaviano Lambruschi Colli di Luni Rosso Maniero 2025
Type Red still
Denomination Colli di Luni DOC
Vintage 2025
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties Canaiolo Nero, Merlot, Sangiovese
Country Italy
Region Liguria
Vendor Ottaviano Lambruschi
Origin Magra and Ortonovo (La Spezia)
Climate Altitude: 100–200 m a.s.l. Exposure: south/east.
Soil composition Medium‑textured clay‑loam.
Cultivation system Guyot
Harvest Late September.
Wine making Malolactic fermentation: completed.
Allergens Contains sulphites