• Masi Tupungato Passo Doble Rosso Terra Soleada 2023
  • Masi Tupungato Passo Doble Rosso Terra Soleada 2023
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Masi Agricola xtrawine top

Masi Agricola

Tupungato Passo Doble Rosso Terra Soleada 2023

Red organic still

Organic and sustainable
  • Masi Tupungato Passo Doble Rosso Terra Soleada 2023
  • Masi Tupungato Passo Doble Rosso Terra Soleada 2023
1 2
Show more
Masi Agricola xtrawine top
€18,00
€18,00
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Denomination N/A
Size 0,75 l
Alcohol content 14.0% by volume
Area Uco Valley (Argentina)
Grape varieties 84% Malbec, 16% Corvina
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Description

A red wine with an unprecedented aromatic richness, produced on the organically managed Masi Tupungato estate in Mendoza, Argentina. A modern wine with a non-conformist style, striking for its fruity intensity and light spiciness. It draws its strong and generous nature from the local Malbec grape variety, while the lightly dried Corvina Veronese gives it the pleasant, friendly style of wines from the Veneto.

Tasting notes

Profumo

Perfume

Ripe cherry and sweet spices.

Colore

Color

Intense ruby red.

Gusto

Taste

Rich and intense cherry and berries, good persistence and soft tannins.

Serve at:

16 - 18 °C

Longevity:

05 - 10 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Masi Agricola
From this winery
  • Start up year: 1772
  • Oenologist: Gruppo Tecnico Masi
  • Bottles produced: 3.950.000
  • Hectares: 560
Masi is a leading producer of Amarone and has always interpreted the values of the Venetian regions with passion. Its history begins in 1772, the date of the Boscaini family's first harvest in the prized vineyards of ‘Vaio dei Masi’, a valley in the heart of Valpolicella Classica. Since then, Masi has expanded, little-by-little, with successive purchases in the best historical production areas of the Venetian regions.

Masi produces first-class wines primarily from native grape varieties, using traditional methods that embody sustainability and continuous technological innovation. With more than two hundred and fifty vintages behind it, Masi has been owned since its inception by the Boscaini family, which today runs the company with the sixth, seventh and eighth generations. Read more
Production area: Veneto
Veneto
Masi Agricola

Very versatile wine. A perfect match with grilled or roast red meat, chickpea balls, eggplant burgers, and aged cheeses with strong flavours.

Meat
Cheese
Matured cheese
Pork

Name Masi Tupungato Passo Doble Rosso Terra Soleada 2023
Type Red organic still
Denomination N/A
Vintage 2023
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 84% Malbec, 16% Corvina
Country Argentina
Region Uco Valley
Vendor Masi Agricola
Production technique Appaxximento: Masi's expertise in the technique of raisin wines.
Allergens Contains sulphites

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